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Rattlesnake Penne Pasta.... Why is it called that?

Rattlesnake Penne Pasta.... Why is it called that?

Well, Rattlesnake Penne Pasta doesn't really have rattlesnake meat in it. It's just a name, but then you all…

Nick Roche
Mayo de 2010
Avanzado
3 votos
6041 views
Italian Penne Pasta Salad

Italian Penne Pasta Salad

I thought I’d try a new type of posts – since I read so many food blogs myself, I always end up bookmarking tons of recipes I want to try. You can…

daphne sy
Noviembre de 2010
Principiante
2 votos
7082 views
paneer Fried Rice

paneer Fried Rice

This a very easy recipe to cook and its veg

Chef Anil Kamath
Marzo de 2012
Profesional
1 voto
5051 views
Arrowroot Pudding

Arrowroot Pudding

There are few types of duddaLLis – one prepared with rice and coconut, the second one is made with arrowroot powder (kachra peet), the third one is…

karenrecipe
Marzo de 2012
Profesional
1 voto
5366 views
Chinese Moon Cake

Chinese Moon Cake

In Asian countries, most people believe that Spring Festival is the well-deserved king of festivals. Others, though, would give the title to…

Weining Wang
Julio de 2016
Profesional
1 voto
2954 views
YU SANG - CHINESE NEW YEAR SALAD

YU SANG - CHINESE NEW YEAR SALAD

When Chinese New Year comes around in Malaysia and Singapore, one cannot escape the symbolic dish of Yu Sang.…

Linda Tay Esposito
Junio de 2008
Profesional
2 votos
15174 views
Methi Matar Malai

Methi Matar Malai

Methi matar is very famous dish from North India. It is very rich, creamy and flavorful dish. I get fresh methi bunch from farmers market, I…

bhawnabagri
Septiembre de 2013
Intermedio
1 voto
1867 views
Southern Collard Greens & Pancetta

Southern Collard Greens & Pancetta

Delicious Greens as a side dish, another wonderful Southern Staple.

"Cheffie Cooks"
Marzo de 2016
Avanzado
1 voto
2552 views
Guacamole Tex-Mex

Guacamole Tex-Mex

Super simple - fast - packs just enough punch. It will be the best you ever tasted. Bring on the cervesas, margaritas - and lots of quality…

Amos Miller
Mayo de 2015
Profesional
4 votos
9525 views
Wheat and Barley Bran flour Biscuits

Wheat and Barley Bran flour Biscuits

I love baking but I hate to use very fine white flour. So, this time I have made biscuits from wheat flour and…

Coral
Noviembre de 2010
Avanzado
1 voto
3831 views
Secrets Of The Benefits Mangosteen Skin

Secrets Of The Benefits Mangosteen Skin

Who is not familiar with mangosteen fruit, addition to it tastes sweet, skin of fruit can be used as a herb can…

Rany
Mayo de 2013
Intermedio
1 voto
5849 views
Hummus

Hummus

Healthy vegetarian spread Can be refrigerated for two weeks and still can eat. Easy snack

Shandiola colebrooke
Agosto de 2013
Avanzado
1 voto
4285 views
Whole Wheat Buttermilk Pancake Recipe

Whole Wheat Buttermilk Pancake Recipe

Whole Wheat Buttermilk Pancake Recipe is always my brunch time favourite, served with variety fresh fruits,…

Hina Gujral
Agosto de 2015
Avanzado
1 voto
3848 views
Plum Chutney

Plum Chutney

Deepti Naik
Julio de 2010
Intermedio
2 votos
3696 views
Badam Halwa(Almond Fudge) using Xylitol

Badam Halwa(Almond Fudge) using Xylitol

Xylitol is a sugar alcohol and can be used a substitute for sugar. It is found naturally in fibers of many…

Sensibleveg
Diciembre de 2010
Intermedio
1 voto
4424 views