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CHA SIU BAO - STEAMED BBQ PORK BUNS

CHA SIU BAO - STEAMED BBQ PORK BUNS

The char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.…

Linda Tay Esposito
Julio de 2008
Profesional
9 votos
90659 views
BASIC YEAST DOUGH FOR STEAMED BUNS

BASIC YEAST DOUGH FOR STEAMED BUNS

This is a recipe for the dough of the fluffy white skins of the char siu bao and the shanghai cabbage buns.…

Linda Tay Esposito
Julio de 2008
Profesional
9 votos
48871 views
Bolu Kukus

Bolu Kukus

This is a popular Bolu Kukus (Indonesian Steamed Cake) recipe created by Mrs. Fatma Bahalwan, a renown baking guru and inspirational entrepreneur in…

Christine
Julio de 2012
Principiante
1 voto
13645 views
Bamboo Steamed Salmon with Sesame Oil

Bamboo Steamed Salmon with Sesame Oil

This dish came out great. Very healthy and easy because of the steaming. Drizzling the sesame oil over the…

Mihir Shah
Enero de 2009
Avanzado
4 votos
21675 views
Steam Tofu With Fish

Steam Tofu With Fish

Very simple and yet delicious dish.Goes very well with steam white rice.

Cindy
Septiembre de 2011
Intermedio
4 votos
16735 views
Mexican Rice

Mexican Rice

I was looking for an improved Mexican Rice recipe, so I adapted this one from the America's Test Kitchen cookbook. I used many of the same…

John Spottiswood
Enero de 2013
Avanzado
5 votos
12522 views
Steamed Rice Topped with Chicken and Mushroom (Nasi Tim Ayam Jamur)

Steamed Rice Topped with Chicken and Mushroom (Nasi Tim Ayam Jamur)

I experimented making Indonesian style steamed rice topped with chicken…

Christine
Agosto de 2012
Principiante
1 voto
14477 views
Homemade Sapin-sapin

Homemade Sapin-sapin

Homestyle cooking of Filipino delicacies and desserts are passed from generation to generation. We improvise these days but the natural method is…

ShaleeDP
Julio de 2013
Intermedio
2 votos
17568 views
Dolma, Assyrian

Dolma, Assyrian

Dolma can be stuffed peppers, cabbage or grape leaves. This recipe is for grape leaves. You will find that the stuffing is similar to that of…

Jamie Bernier
Febrero de 2013
Intermedio
1 voto
11026 views
Putu Ayu

Putu Ayu

Putu Ayu is a popular traditional steamed coconut cupcakes in Indonesia. They are cute, fragrant, delicious and soft cupcakes to eat!

Christine
Julio de 2012
Principiante
1 voto
10294 views
Puto Ube Flavor

Puto Ube Flavor

Native kakanin with purple yam.

ShaleeDP
Junio de 2015
Intermedio
1 voto
6789 views
Steamed Rock Cod with Chinese Green Onion

Steamed Rock Cod with Chinese Green Onion

A very simple way to prepare a fish the classic Cantonese style with oil, soy sauce, ginger and green onions.

Joyce Leung
Febrero de 2009
Intermedio
6 votos
20621 views
Chirashi sushi

Chirashi sushi

Not many people in the us know that there are many kinds of sushi in Japan. Chirashi sushi is the second most popular sushi which we usually cook…

manabu masuda
Marzo de 2008
Intermedio
3 votos
15945 views
GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS

GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS

Gow Choi - Chinese chives are stronger in flavor -- more garlicy taste than regular chives -- than regular…

Linda Tay Esposito
Agosto de 2008
Profesional
5 votos
25814 views
CRABMEAT AND CHIVES POTSTICKERS

CRABMEAT AND CHIVES POTSTICKERS

Potstickers are real easy to make. Part pan fried, part steamed, the dumplings have a crisp base and a soft top. In this recipe, we have filled…

Linda Tay Esposito
Agosto de 2008
Profesional
3 votos
8640 views