CookEatShare is also available in English
Cerrar

Steam Recetas

Clasificar: Popular Más Nuevos Calificación
Enseña:
Steamed Fish with Black Bean Sauce

Steamed Fish with Black Bean Sauce

This is one of the recipes I remember most fondly from my childhood. It's a Chinese dish, and I'm of Japanese…

Nancy Miyasaki
Enero de 2010
Intermedio
5 votos
9909 views
Black-eyed peas, succulent beets & edamame salad with rye croutons

Black-eyed peas, succulent beets & edamame salad with rye croutons

A warm salad, on a bed of wilted beet greens with green beans, succulent…

Devaki Das
Enero de 2010
Avanzado
1 voto
3249 views
中華蒸し鶏(おろしにんにく風味)

中華蒸し鶏(おろしにんにく風味)

中国上海で出会ったやすくてうまい蒸し鶏。中国現地そのままでとはいかないですが、家庭にある食材で作れるようにアレンジしました。 今流行りの蒸し料理、しっかりした味でいただくのでごはんと一緒にいただくことも可能です。

Maiko Usui
Diciembre de 2009
Principiante
1 voto
4337 views
Tangy Chicken Salad

Tangy Chicken Salad

Easy, low-fat chicken salad that anyone can prepare.

Crista Campbell
Septiembre de 2009
Intermedio
1 voto
1994 views
Orange Lobsters in Champagne

Orange Lobsters in Champagne

This is a recipe for very special occasions, when you want to really impress somebody. Steamed lobsters are served in an orange champagne sauce,…

Christina Taylor
Agosto de 2009
Intermedio
1 voto
1645 views
smoked salmon from yuji!!!!

smoked salmon from yuji!!!!

yuji hirose
Marzo de 2009
Principiante
0 votos
2497 views
Steamed Rock Cod with Chinese Green Onion

Steamed Rock Cod with Chinese Green Onion

A very simple way to prepare a fish the classic Cantonese style with oil, soy sauce, ginger and green onions.

Joyce Leung
Febrero de 2009
Intermedio
6 votos
22439 views
Bamboo Steamed Salmon with Sesame Oil

Bamboo Steamed Salmon with Sesame Oil

This dish came out great. Very healthy and easy because of the steaming. Drizzling the sesame oil over the…

Mihir Shah
Enero de 2009
Avanzado
4 votos
23988 views
Steam Tofu with Prawns

Steam Tofu with Prawns

WokkingMum
Diciembre de 2008
Intermedio
1 voto
8003 views
ROA Mussels aka. Mussels Du Schmelz

ROA Mussels aka. Mussels Du Schmelz

A little taste of the Oregon Coast

Scott Smith
Noviembre de 2008
Profesional
2 votos
4420 views
CRABMEAT AND CHIVES POTSTICKERS

CRABMEAT AND CHIVES POTSTICKERS

Potstickers are real easy to make. Part pan fried, part steamed, the dumplings have a crisp base and a soft top. In this recipe, we have filled…

Linda Tay Esposito
Agosto de 2008
Profesional
3 votos
9358 views
GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS

GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS

Gow Choi - Chinese chives are stronger in flavor -- more garlicy taste than regular chives -- than regular…

Linda Tay Esposito
Agosto de 2008
Profesional
5 votos
27729 views
CHA SIU BAO - STEAMED BBQ PORK BUNS

CHA SIU BAO - STEAMED BBQ PORK BUNS

The char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.…

Linda Tay Esposito
Julio de 2008
Profesional
9 votos
93458 views
BASIC YEAST DOUGH FOR STEAMED BUNS

BASIC YEAST DOUGH FOR STEAMED BUNS

This is a recipe for the dough of the fluffy white skins of the char siu bao and the shanghai cabbage buns.…

Linda Tay Esposito
Julio de 2008
Profesional
9 votos
51611 views
Cold Rice Salad

Cold Rice Salad

This salad is best the second day. It is easy to make and I enjoy serving this during the summer when we have a lot of people over for BBQ's.

lhuffman
Abril de 2008
Principiante
2 votos
6990 views