Receta Coriander and Mint Masala Pori
Ingredientes
- Pori (Puffed Rice) – 1 cup
- Coriander Leaves – 1/2 cup, chopped
- Mint Leaves – 1/4 cup, chopped
- Curry Leaves – little, chopped
- Onions – 2, finely chopped
- Raw Mango – 2 tblsp, finely chopped
- Chaat Masala Powder – 1 tsp
- Red Chilli Powder – a pinch
- Juice of 1/2 Lemon
- Salt – little
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 136g | |
Calories 55 | |
Calories from Fat 1 | 2% |
Total Fat 0.14g | 0% |
Saturated Fat 0.05g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 4mg | 0% |
Potassium 196mg | 6% |
Total Carbs 13.69g | 4% |
Dietary Fiber 2.0g | 7% |
Sugars 6.87g | 5% |
Protein 1.25g | 2% |