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Ingredientes
- 1 c. yellow cornmeal
- 1 teaspoon salt
- 1 c. buttermilk
- 3/4 c. self-rising flour
- 1/2 teaspoon baking soda
- 1/2 c. water
Direcciones
- For thinner fritters, increase buttermilk. Mix meal, flour, salt and soda. Stir in buttermilk and water till smooth. Drop by serving spoon in hot oil in frying pan, brown on both sides.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 156g | |
| Recipe makes 4 servings | |
| Calories 254 | |
| Calories from Fat 13 | 5% |
| Total Fat 1.48g | 2% |
| Saturated Fat 0.45g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 1105mg | 46% |
| Potassium 182mg | 5% |
| Total Carbs 51.79g | 14% |
| Dietary Fiber 2.2g | 7% |
| Sugars 3.65g | 2% |
| Protein 7.23g | 12% |
