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Add a photoRaciónes: 10
Ingredientes
- 2 pkt (3 Ounce) Lemon Gelatin Pwdr
- 2 c. Warm Water
- 3 Tbsp. Vinegar
- 1 c. Mayonnaise
- 1 can Corned Beef, shredded
- 3 Tbsp. Onion, finely minced
- 2 Tbsp. Green Bell Pepper, finely minced
- 2 c. Celery, minced Spicy Mustard, optional
Direcciones
- Dissolve the gelatin in the warm water and vinegar. Cold and add in the remaining ingredients. Pour into a 6 c. mold and refrigeratetill hard. Mustard may be added to the ingredients for those who like a spicy salad.
- Serves 8 to 10
- Variation: Two tbs. horseradish may be substituted for the mustard.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 140g | |
| Recipe makes 10 servings | |
| Calories 275 | |
| Calories from Fat 221 | 80% |
| Total Fat 24.9g | 31% |
| Saturated Fat 5.18g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 36mg | 12% |
| Sodium 555mg | 23% |
| Potassium 117mg | 3% |
| Total Carbs 0.97g | 0% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.57g | 0% |
| Protein 11.55g | 18% |
