Receta Country Scalloped Potatoes And Ham

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Raciónes: 10

Ingredientes

Cost per serving $1.26 view details
  • 8 medium potatoes
  • 1 large onion
  • 1 pound fully cooked ham, cut into 1 inch cubes
  • 1 package country style gravy mix
  • 1 can Cream of Mushroom Soup
  • 2 c. water
  • 2 c. shredded Cheddar cheese.

Direcciones

  1. Put together potatoes, onion and ham in a lightly greased stoneware Crockpot.Put together gravy mix, mushroom soup and water; whisk till combined. Pour gravy mix over potatoes. Cover and cook on low 7 to 9 hrs. (High 3 to 4 hrs). Top with cheese during last 30 min of cooking.
  2. NOTE: To prevent darkening, toss sliced, uncooked potatoes in a mix of 1 cup water and 1/2 tsp cream of tartar; drain and proceed with recipe.
  3. ENJOY!!!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 292g
Recipe makes 10 servings
Calories 283  
Calories from Fat 108 38%
Total Fat 12.26g 15%
Saturated Fat 6.01g 24%
Trans Fat 0.0g  
Cholesterol 56mg 19%
Sodium 928mg 39%
Potassium 723mg 21%
Total Carbs 26.58g 7%
Dietary Fiber 3.1g 10%
Sugars 2.16g 1%
Protein 16.82g 27%
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