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Appetizers & snacks Recetas
Todas las recetas » Appetizers & snacks
Brie Chesse in French BaguetteBrie Chesse in French Baguette |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010 Profesional |
1 voto
7110 views
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Caramelized AvocadoHave you never thought to caramelized an avocado? Think again! This easy idea comes from the California Avocado Board. |
Vicki S Challancin
Diciembre de 2010 Profesional |
1 voto
3794 views
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Chicken WingsDelicious, and not deep-fried. |
Chef Chuck
Enero de 2011 Profesional |
1 voto
10288 views
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Cheese Ham CHICKPEA yogurt MUFFINs Gluten-Free or notChickpea flour stars in these moist and savoury muffins. Maple syrup ham and aged cheddar blend perfectly with… |
Foodessa
Abril de 2011 Profesional |
2 votos
7137 views
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Tex Mex Guacamole with Serrano & Jalapeno PeppersA delicious treat that can be served as a topping for tacos or taco salad, a dip for corn chips, a spread for… |
Wendi Taylor
Julio de 2012 Profesional |
2 votos
6506 views
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Skinny Mu Shu Lettuce WrapsWow…Wait until you taste this delectable recipe! It’s a low carb, calorie and fat variation of Mu Shu pork using lean ground turkey breast and… |
Skinny Kitchen with Nancy Fox
Diciembre de 2012 Profesional |
1 voto
8963 views
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Buttermilk BiscuitsBreakfast is better with biscuits, especially these. |
myra byanka
Enero de 2013 Profesional |
1 voto
5971 views
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New Best Oven Baked SpareribsTried the directions for these ribs based on "Cook's Illustrated" advice and they turned out fantastic. Calculate 1 1/2 lbs. per person. Make… |
myra byanka
Agosto de 2013 Profesional |
1 voto
8266 views
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Roasted Jalapeno Ranch DressingThis is great on salad, shrimp tacos, and as a sandwich spread. |
myra byanka
Septiembre de 2014 Profesional |
2 votos
6047 views
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Chicken Wings or Drummies - Orange GlazedJust make PLENTY for those Bowl Games! I had one trim couple eat 4 lbs and then look for more. This is very… |
Amos Miller
Enero de 2016 Profesional |
2 votos
8458 views
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Homemade Ranch Dressing and DipThis delicious dressing and dip (e.g. crudités, chicken wings) takes some prep time, but is so much better than bottled dressing, which has, to me,… |
myra byanka
Julio de 2016 Profesional |
2 votos
7174 views
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SHIITAKE & ENOKI ASIAN MUSHROOMS SPRING ROLLSA vegan favorite at the dim sum table. When you bite into the spring roll, you will feel several layers of… |
Linda Tay Esposito
Agosto de 2008 Profesional |
4 votos
19881 views
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Fried Risotto BallsMost of the work can be done a day in advance. For over-the-top cheesiness, serve with a cheese sauce for dipping. For additional flavor, start with… |
debbie
Marzo de 2009 Profesional |
5 votos
14482 views
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Borage filled RavioliEarly Spring ravioli filled with country borage and ricotta, with a walnut pesto and a finish of barely melted butter and fresh marjoram |
Carmelita
Marzo de 2010 Profesional |
3 votos
9227 views
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Buffalo WingsRestaurant style Buffalo wings. |
John Elder
Febrero de 2011 Profesional |
5 votos
8059 views
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