Appetizers & snacks, Grains, Asian Recetas

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Fried moong dal Easy and crispy snack	Babitha Antony Costa Diciembre de 2013 Intermedio	1 voto 1906 views
Khaman Dhokla Recipe Khaman Dhokla is a savory steamed cake with light and airy texture. The bright yellow color of the Dhokla comes from made gram flour and turmeric…	Hina Gujral Mayo de 2015 Avanzado	1 voto 2524 views
Pakoras Gram flour and vegetable fritters	Shazia Ijaz Octubre de 2015 Intermedio	1 voto 1 comentario 2835 views
puffed rice upma As the name indicates, puffed rice is made from rice, with the grains expanded through high-pressure heating. Puffed rice has a greater volume than…	gayathri Enero de 2013 Intermedio	1 voto 2142 views
Soba gaki 100%Buckwheat flour mush.	kiyoaki kato Junio de 2012 Intermedio	1 voto 3926 views
Maddur Vada Maddur Vada is deep-fried savory fritters made with combination of different flours, semolina and lots of onion. Maddur Vada is one of the well…	Hina Gujral Enero de 2015 Avanzado	1 voto 1659 views
Rava Idli Sqaures After living in South from past few years one thing in me has definitely changed, my breakfast habits, I have become huge fan of South Indian…	Hina Gujral Agosto de 2014 Avanzado	1 voto 2917 views
Oats and vegetable patties You can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour…	Saru Noviembre de 2014 Avanzado	1 voto 1979 views