- Fish (47)
- Vegetables (22)
- Chicken (18)
- Rice (13)
- Shellfish (8)
- Beans (4)
- Berries (1)
- Cheese (2)
- Chocolate (1)
- Eggs (2)
- Fruits (6)
- Garlic (2)
- Ginger (1)
- Grains (8)
- Greens (3)
- Herbs (1)
- Lamb (2)
- Mushrooms (4)
- Nuts (2)
- Onions (2)
- Pasta (4)
- Peppers (1)
- Pork (4)
- Potatoes (5)
- Poultry (1)
- Soy (3)
- Tomatoes (1)
- Turkey (1)
- Yogurt (2)
- « See less
- Ver todos »
- BBQ party (76)
- Cocktail party (42)
- Birthday party (41)
- Dinner Party (37)
- Picnic (37)
- Christmas (22)
- Cinco de Mayo (10)
- Easter (12)
- Fall (17)
- Father's Day (19)
- Halloween (8)
- Hanukkah (8)
- July 4th (18)
- Labor Day (11)
- Mardi Gras (7)
- Memorial Day (9)
- Mother's Day (18)
- New Year (24)
- Oktoberfest (5)
- Passover (6)
- Purim (1)
- Ramadan (12)
- Rosh Hashanah (3)
- Sporting events (11)
- Spring (17)
- St Patrick's Day (5)
- Sukkot (3)
- Summer (27)
- Thanksgiving (14)
- Valentine's Day (16)
- Weddings (12)
- Winter (30)
- « See less
- Ver todos »
Appetizers & snacks, Asian Recetas
Todas las recetas » Appetizers & snacks » Asian
Mutton KebabsIndian Food Recipes.... Mutton Kebab... |
Paul Anderson Lumen
Octubre de 2011 Intermedio |
1 voto
5017 views
|
|
BLACK BEANS CUTLET
|
Kokila Karthikeyan
Noviembre de 2011 Avanzado |
1 voto
3418 views
|
|
Plantain/Banana frittersDeep fried flour coated ripe plantains that make an excellent tea time snack. |
Lourdes Princy
Febrero de 2013 Intermedio |
1 voto
5633 views
|
|
Zucchini Flower FrittersZuucchini flowers have been a long-time favourite of people living around the Mediterranean Sea, especailly in Italy and French Provence. The… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
3 votos
4252 views
|
|
Vegan Japanese Cuisine: Persimmon SaladPersimmons are still found anywhere in Japan and more and more abroad. Sweet they might be but they do provide… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
3399 views
|
|
Hamachi (Yellow tail)Hamachi (Yellow tail) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
3069 views
|
|
Tamago (Omelete)Tamago (Omelete) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
9573 views
|
|
Skinnylightful Chicken Fried RiceWe’re so excited to share our healthy recipe for this very popular Chinese restaurant dish. We’ve made this… |
Skinny Kitchen with Nancy Fox
Julio de 2011 Profesional |
1 voto
4605 views
|
|
Golgappa BhelpuriA new chaat, combination of pani puri and bhel! |
Aparna
Noviembre de 2014 Intermedio |
1 voto
1922 views
|
|
Japanese Cuisine: Deep-fried Meat BallsMeat balls are easy to make and they arepopular all over the world! The difference resides in the way of… |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
1 voto
3694 views
|
|
ZUcchini and Potato in Soy sauce MarinadeZucchini is a very versatile vegetable that can be paired with all kinds of other ingredients. |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
2787 views
|
|
Roasted CauliflowerGood as snacks |
tigerfish
Mayo de 2010 Intermedio |
4 votos
4312 views
|
|
Ikura (Salmon Eggs)Ikura (Salmon Eggs) |
ASHRAF ABD ALEEM
Junio de 2010 Intermedio |
1 voto
1567 views
|
|
Kani (Crab Sticks)Kani (Crab Sticks) |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
4204 views
|
|
Ojingeo Twigim (Fried Squid aka Calamari)The wifey was in charge of making the kids' afternoon snack and surprised us all with a pretty common Korean… |
jason kim
Mayo de 2012 Avanzado |
1 voto
2083 views
|