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Appetizers & snacks, Chinese Recetas
Todas las recetas » Appetizers & snacks » Chinese
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Chinese Chicken BallsThese chinese chicken balls can be served with my red sauce for chinese chicken balls posted on this site. These chicken balls are identical to the… |
Micheline
Septiembre de 2010 Intermedio |
3 votos
7111 views
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Yang Chow Fried RiceOne of my favorite way of indulging fried rice. Yang Chow! |
ShaleeDP
Enero de 2013 Intermedio |
1 voto
8442 views
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SIOMAI (CHINESE DUMPLINGS)Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This dish is part of a… |
MARIA LOURDES LIPARDO AYUB
Julio de 2010 Avanzado |
1 voto
8465 views
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Vegan Chinese Carrot SaladChinese Cuisine, especially salads can be easily adapted for vegan and vegetarian priorities as shown in this simple and adaptable recipe! |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
4558 views
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Chinese Hoisin SauceThis recipe is easy to make and tastes great. Amounts can be adjusted to suit individual tastes to make it more or less sweet and spicy. Black bean… |
Robyn Savoie
Julio de 2013 Avanzado |
1 voto
7310 views
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Salt & Pepper Pork ChopsWhenever I have a craving for pork chops, I usually go for the salt & pepper pork chops served at many Chinese restaurants. When dining out, I kind… |
Rene Astudillo
Marzo de 2014 Intermedio |
1 voto
5882 views
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Skinnylightful Chicken Fried RiceWe’re so excited to share our healthy recipe for this very popular Chinese restaurant dish. We’ve made this… |
Skinny Kitchen with Nancy Fox
Julio de 2011 Profesional |
1 voto
4605 views
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Egg RollsBe creative. You can put a lot of different things in an egg roll. |
David St. John
Octubre de 2014 Avanzado |
1 voto
2250 views
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Kung Pao PorkThis dish is pretty close to what you would get from take-out Chinese restaurants. But with a little planning ahead, you can make it at home in the… |
Lindaonwheels
Febrero de 2011 Intermedio |
1 voto
3281 views
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中華蒸し鶏(おろしにんにく風味)中国上海で出会ったやすくてうまい蒸し鶏。中国現地そのままでとはいかないですが、家庭にある食材で作れるようにアレンジしました。 今流行りの蒸し料理、しっかりした味でいただくのでごはんと一緒にいただくことも可能です。 |
Maiko Usui
Diciembre de 2009 Principiante |
1 voto
4337 views
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Hot bricksHot bricks |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
4344 views
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Prawns on toastSoft tender prawns and vegetables on crispy bread slices |
Lourdes Princy
Febrero de 2012 Intermedio |
1 voto
1880 views
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Chinese Garlic Recipe-Braised Turtle Rim with GarlicChinese Garlic Recipe-Braised Turtle Rim with Garlic This dish has been appeared at the State Banquet on… |
hcgarlic
Abril de 2011 Principiante |
2 votos
3402 views
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Manchow Soup
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thecurrymommy
Abril de 2021 Intermedio |
1 voto
145 views
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Baked Shrimp ToastThese are great. I hated how greasy shrimp toast is in the restaurants but these are not greasy and have a great flavor |
Michele
Febrero de 2011 Intermedio |
1 voto
2562 views
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