Appetizers & snacks, European Recetas

OVEN-FRIED POTATO CHIPS WITH SMOKED SALT

Grilled Cremini Mushroom and Fennel Salad

A fantastic winter salad featuring fresh fennel, grilled mushrooms, and a bright lemon basil vinaigrette.

Le Polpettine alla Bolognese

Tiny pork, ricotta and mortadella meatballs. No matter how many of these I make I never have leftovers: these are always are eaten up, every last…

Smoked salmon pizza

Smoked salmon pizza

Chicken Cordon Blue

Crostatine di Patate e Gruviera (Potato & Gruyere Tarts)

Lowell’s Best Ever Granola copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Palotto Cacio e Uova copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Pashka

A flavorful sweet molded cheese spread, traditionally offered with slices of Russian Easter bread. Raw yolks go into this and considering eggs are…

Herb Pistou

A different take on pesto, though why herbs need to be blanched is beyond me

White salad of chicory, celeriac and pears

Easy, elegant starter full of flavours and textures. Move out of your salad comfort zone and impress your…

Easter Menu Roundup 2013

Here is a typical Easter Italian Style Menu including, egg bread, lamb, ham, tarts, Egg Art and much more come check it out!

mince chicken and fennel pyramids

with mince chicken and chop fennel and spices

Sausage and 3 Cheese Bread

An easy to make item that's a great hors d'oeuvres or entree

Piperade with Baked Egg

The recipe is open to debate as to the true ingredients and there are any number of variations of this Basque speciality. My simple version is a…