- Cocktail party (25)
- Dinner Party (24)
- Winter (23)
- Picnic (23)
- Birthday party (21)
- BBQ party (17)
- Christmas (10)
- Cinco de Mayo (3)
- Easter (8)
- Fall (6)
- Father's Day (15)
- Halloween (4)
- Hanukkah (2)
- July 4th (6)
- Labor Day (9)
- Mardi Gras (2)
- Memorial Day (9)
- Mother's Day (13)
- New Year (13)
- Oktoberfest (7)
- Passover (12)
- Purim (2)
- Ramadan (15)
- Rosh Hashanah (2)
- Sporting events (5)
- Spring (10)
- St Patrick's Day (5)
- Sukkot (2)
- Summer (14)
- Thanksgiving (15)
- Valentine's Day (11)
- Weddings (14)
- « See less
- Ver todos »
Appetizers & snacks, Indian, Fry Recetas
Todas las recetas » Appetizers & snacks » Indian » Fry
Methi Mathri RecipeThis Methi Mathri Recipe is super simple, but also super tasty, with crushed fenugreek leaves, crunchy notes of semolina, and a warm taste of carom… |
Hina Gujral
Marzo de 2016 Avanzado |
1 voto
1802 views
|
|
PakorasGram flour and vegetable fritters |
Shazia Ijaz
Octubre de 2015 Intermedio |
1 voto
2835 views
|
|
Gluten Free Masoor Dal Cutlet RecipeGluten Free Masoor Dal Cutlet Recipe is a satiating party appetizer or teatime snack with crisp exterior and… |
Hina Gujral
Septiembre de 2015 Avanzado |
1 voto
2178 views
|
|
Kachhe Kele Ke Kebab Recipe (Gluten Free Raw Banana Fritters)Kachhe Kele Ke Kebab Recipe is a delicious appetizer or snack made with raw banana and Bengal Gram Dal, it is… |
Hina Gujral
Julio de 2015 Avanzado |
1 voto
2693 views
|
|
Onion Tomato ChickenA dry chicken recipe that we can serve as a starter or as a side dish with any rice. |
Ranjani
Mayo de 2015 Avanzado |
1 voto
1788 views
|
|
Dahi Vada RecipeDahi Vada is simply fried dumplings made of lentil swimming in the flavorful curd, embellished with sweet and spicy chutneys at last some spices… |
Hina Gujral
Marzo de 2015 Avanzado |
1 voto
2297 views
|
|
Curry leaves Valakkai Poriyal (Plantain Chips)A lovely crispy-crunchy accompaniment for rice or snacking. |
Navaneetham Krishnan
Noviembre de 2014 Intermedio |
1 voto
3824 views
|
|
Kolkata's Famous Egg DevilThis devils are made with half hard boiled eggs, wrapped with potato mixture, dipped in batter, coated with bread crumbs and then deep fried. |
Moumita Ghosh
Septiembre de 2014 Intermedio |
1 voto
3593 views
|
|
Spinach Bhaji (Fritters)Crispiness and awesomeness for any time is good time snack. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
1945 views
|
|
Potato Rolls & Mint SauceAmazing crispy outer layer and paired with minty tangy sauce/dip. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2669 views
|
|
Bonda (Fried Savoury Potato Balls)Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
4899 views
|
|
BHAKARWADIAn all time favourite munchie that I tried making at home for the first time! |
Aparna
Abril de 2014 Intermedio |
1 voto
2107 views
|
|
Pepper Mushroom FryThis is a Simple Dish and very suitable for Lunch and evening snacks |
Karthikeyan
Abril de 2014 Intermedio |
1 voto
2346 views
|
|
Whole Wheat Moong Dal Stuffed Khasta KachoriBeing a lazy cook I always love snacks which can be stored well for a week or so, it does not mean I do not… |
Hina Gujral
Marzo de 2014 Avanzado |
1 voto
2640 views
|
|
Fried moong dalEasy and crispy snack |
Babitha Antony Costa
Diciembre de 2013 Intermedio |
1 voto
1906 views
|