Cinco de Mayo, 200 or fewer calories, North american, Appetizers & snacks Recetas

Beef Enchilada

You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.

Guacamole

It's all about taste. Use salt and pepper, and other than that, don't use many other ingredients. Keep it simple and tasty.

Marinated Roasted Pepper Canape

The pepper mixture can be made ahead of time.

Italian Vegetable Stew Recipe

Here is a large pot of stew that feeds many people and get a few loaves of bread your going to need it to sop up the juices.

Killer Guacamole

People rave about this straight-forward guacamole. Simple to prepare, easily adjusted to your (or your guests') tastes, it's a great start to a BBQ…

Salsa

Strawberry Jicama Salsa

This is the result of trying to use leftover ingredients from other recipes. What I had on hand resulted in a different salsa that I used with…

Garlic Butter for Seafood

terrific on seafood of any kind

Midwestern Garden Salsa

This is a more mild salsa that most farmers enjoy eating!