Appetizers & snacks, North american Recetas

Citrus Fizz

Take your entertaining to the next level with in-season citrus cocktails using unique varietals of citrus that bring an exotic taste to a cozy…

ALMOND BUTTER AND FIG DRESSING

A simple salad dressing recipe to cover those sweet greens, learn how to dress up your salad with flavor. The almond butter and fig flavor add a…

Chef Teddy lemon Glaze

Creamy Fettuccine with Ham

This is an EXTREMELY simple pasta meal that everyone can enjoy. The cream sauce comes together so quickly, you'll find yourself watching the pasta…

Grilled Nacho Pizzas

Another recipe I just recently stumbled upon was for grilled nacho pizzas courtesy of Pillsbury. I modified to be vegetarian-friendly

How to Blow-out an Egg for decorating Easter eggs

Blowing -out the inside of an egg before decorating can be a daunting task even for grown-ups. Here's some…

Ranch Jalapeno Dip Recipe

zippy ranch-style dip. The recipe, from a local Mexican restaurant, stirs up a creamy blend that tastes great with crunchy tortilla chips or raw

Cabbage Please!

Here’s a tasty recipe for cabbage – a new favorite vegetable of mine. Not only is cabbage low calorie but it’s very easy to prepare. If you don’t…

Creamy Fresh Herb Salad Dressing

I have a small herb garden in the summer and frequently make this for my customers.

Salsa

Poultry Gravy for Beginners

One of the best comfort foods on the planet, gravy is only as good as the liquid stock used to make it. Canned stock is okay, but nothing beats…

Two Memphis BBQ Sauces

In between the sweetness of Kansas City and spicier Texas bbq sauces. I use homemade chili powder, and if you don't, invest in a better quality…

Skinny Valentine’s Day Dinner Recipes to Wow Your Sweetheart

Nothing says, “I love you” like a home cooked meal. I’m sharing numerous recipes so you can design your own…

Four Oriental Salad Dressings

These are all great with mixed greens, carrot slivers, cucumbers, and tomatoes.

Frito Bandito Pie

Absurdly easy, delicious meal that is ready in 15 minutes, if you use canned chili or leftovers.