Appetizers & snacks Recetas

Sun-tella Spread

A peanut/gluten/dairy- free allergy-friendly version of the popular chocolate spread. Great on toast, with graham crackers, as a dip for apples, or…

Three Bread Stuffing

Delicious, moist dressing made with day old breads.

Quick Radish Refrigerator Pickle

The perfectly pink ume plum quick pickle. The perfect combination of sweet, tangy, and crispy. Great on their…

Basic Sponge Cake -With Cherries and Cashew Nuts

Basic Sponge Cake With Cherries and Cashew Nuts is very simple cake for Snack and for Kids. It is without…

Cinnamon Snacks

This quick and easy recipe is a real taste treat. Perfect for all of your holiday parties. Full Recipe:…

Best Deviled Eggs Recipe

Best Deviled Eggs Recipe. Easter egg hunts and summer picnic potlucks. I have been known to devour a dozen of these in one sitting. These were quick…

Buttermilk White Sandwich Bread

Tried this recipe the other day and it turned out delicious. Kneading is required.

Tasty Deep Fried Calamari

Have you ever tried calamari rings? If not, then just try them. These are the best calamari rings I have ever tasted. If you like them please do…

Bacon Cheese Garlic Bread

We were invited to an early Thanksgiving potluck. We offered to bring garlic bread. We thought we would test a new recipe we were working on. “Bacon…

ALMOND BUTTER AND FIG DRESSING

A simple salad dressing recipe to cover those sweet greens, learn how to dress up your salad with flavor. The almond butter and fig flavor add a…

Chef Teddy lemon Glaze

Creamy Fettuccine with Ham

This is an EXTREMELY simple pasta meal that everyone can enjoy. The cream sauce comes together so quickly, you'll find yourself watching the pasta…

How to Blow-out an Egg for decorating Easter eggs

Blowing -out the inside of an egg before decorating can be a daunting task even for grown-ups. Here's some…

Blu Jam Cafe's Goulash

We were served this by my good friend Marci Chan who is an awesome cook. It's good comfort food. Not too spicy, perfect for a cold winter day and…