Appetizers & snacks, Vegan, Fry Recetas
Todas las recetas » Appetizers & snacks » Vegan » Fry
Vegan Japanese Cuisine: Deep-fried Tofu BallsMeat balls, or any balls for that matter, don’t have to be made with meat, eggs or dairy products to be… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
1 voto
4577 views
|
|
Vegan Japanese Cuisine: Fried Bell Peppers, Shimeji Mushrooms & UmeboshiEasy Vegan Japanese recipe! |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
2 votos
5086 views
|
|
Fried moong dalEasy and crispy snack |
Babitha Antony Costa
Diciembre de 2013 Intermedio |
1 voto
1906 views
|
|
Tasty IndianOne of the values of making bread is the sharing, not just of the food but of the idea. Knowledge is wealth - and over the years, I would like to… |
Amanda Millen
Febrero de 2012 Profesional |
1 voto
5386 views
|
|
PakorasGram flour and vegetable fritters |
Shazia Ijaz
Octubre de 2015 Intermedio |
1 voto
2835 views
|
|
Vegan Agedashi-dofu"Agedashidofu" or (Tofu first deep-fried, then served with dashi soup" is a very popular Japanese dish that can easily be adapted to fit vegetarian… |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
1 voto
2711 views
|
|
Homemade Restaurant Style French FriesJust like the fast-food fries! |
Chef Chuck
Enero de 2013 Profesional |
1 voto
3383 views
|