Mardi Gras, Appetizers & snacks, Vegetarian, Bake Recetas

How to mae black garlic

On several occasions have you heard of black garlic and its almost miraculous properties for our body, but ...... You know it is and as it occurs ?.…

Sweet and Sticky Chicken Wings

These wings are better than hot wings and more fun to eat!!

Cheese lollipops for your cocktails.

Gluten Free Appetizers For All

What you can do with a butternut squash and sweet potato is just amazing. Be creative. Think savory, sweet, delicious and neat.

Fake Out Crab Rangoon Bites

This recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the…

Heavenly hot dip(revised baked jalepeno)

I took Nancy Miyasaki's Baked Jalepeno dip recipe and revised it because I cant eat mayo, and my kids wont eat…

Warm artichoke dip

A tasty, elegant, warm dip to serve with rice or water crackers when entertaining.

Vegetable Puff Pastry

Vegetable Puffs are a wonderful snack option for the days that you want something quick super easy to make yet super yummy. I remember I used to…

Asparagus bread pudding

It’s spring, the asparagus is in, and it sometimes seems like there aren’t enough ways to eat it. This dish can stand alone as a vegetarian entrée…