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Beef, 400 or fewer calories Recetas
Todas las recetas » Beef » 400 or fewer calories
Manicotti
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Deb Theisen
Febrero de 2013 Intermedio |
1 voto
1546 views
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Dad's Beef Stew
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Chef Smith
Noviembre de 2010 Profesional |
2 votos
1392 views
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White Dry RubI was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now… |
John Greenler
Junio de 2012 Profesional |
1 voto
3151 views
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Open Face Beef & Egg Sandwich with Sauteed Onion & TomatoThis delicious meal is super simple, uses only a few ingredients, and makes a great main course for breakfast,… |
Wendi Taylor
Julio de 2013 Profesional |
1 voto
3571 views
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Grilled Cheeseburger with Lettuce and TomatoGrilled Cheeseburgers an all-American meal |
"Cheffie Cooks"
Abril de 2016 Avanzado |
1 voto
1488 views
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Steak Teriyakifrom Cook's Country, Feb/Mar 2008 |
DCMH
Agosto de 2012 Intermedio |
1 voto
952 views
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MeatballsLifted from http://busycooks.about.com/ od/groundbeefrecipes/ r/easymeatballs.htm |
MOPs
Diciembre de 2013 Principiante |
1 voto
2881 views
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Pot Roast
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David St. John
Diciembre de 2018 Avanzado |
1 voto
755 views
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Teriyaki beef burgersWhen I grill these everyone agrees that they are not your average hamburger. The marinade makes them taste out of this world. |
Sandy Love
Enero de 2012 Avanzado |
1 voto
1455 views
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Beef and Bean EnchiladasAdapted from: Women’s World Magazine. This is a great treat for dinner and so good! Enjoy and Cook with Lots of Love, Catherine |
Catherine Pappas
Febrero de 2010 Intermedio |
2 votos
1868 views
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Marinate For Steak, London Broil AndFlank SteakVery flavorful and simple. |
CookEatShare Cookbook
Noviembre de 2008 Avanzado |
1 voto
3455 views
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Portuguese Chuck RoastA perfect twist to a typical pot roast. |
CookEatShare Cookbook
Noviembre de 2008 Avanzado |
0 votos
5309 views
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Cube Steak With Hasty Tasty SauceEasy steak and sauce. |
CookEatShare Cookbook
Noviembre de 2008 Avanzado |
1 voto
8371 views
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Carne GuisadaCarne Guisada is best described as a kind of Mexican stew which varies both in ingredients and in cooking methods, often depending upon region. This… |
Global Cookbook
Agosto de 2009 Avanzado |
0 votos
4940 views
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