Beef, New Year, Beef, European Recetas

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Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin

You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.

Roland Passot
Marzo de 2008
Profesional
9 votos
19734 views
German Rouladen (beef rolls )

German Rouladen (beef rolls )

I love German food !! This is time consuming to make and you will be in the kitchen for quite a while. So it is a great rainy day dish. Prep time…

Chef Paul McGovern
Octubre de 2016
Profesional
2 votos
4023 views
Yorkie Beef Pudding

Yorkie Beef Pudding

This easy to prepare English style inspired yorkshire pudding dish is elegant enough to serve when you have guests as well as for a weeknight…

Micheline
Julio de 2010
Intermedio
2 votos
4217 views
Melt-In-Your-Mouth Braised Short Ribs

Melt-In-Your-Mouth Braised Short Ribs

How can you not want succulent meat that literally falls off the bone when you poke it with your fork? And that…

Amanda Natividad
Octubre de 2012
Intermedio
1 voto
6332 views
Beef Wellington

Beef Wellington

Kitchen Conundrum
Octubre de 2010
Avanzado
1 voto
2868 views
Beef with cherry sauce

Beef with cherry sauce

Part of the broth can be replaced by wine.

Nollian
Enero de 2011
Avanzado
3 votos
2178 views
Carne de res con salsa de cerezas

Carne de res con salsa de cerezas

Parte del caldo se puede sustituir por vino.

Nollian
Enero de 2011
Avanzado
3 votos
1190 views