Bread, European Recetas

Instead of bread

Wonderful, oven-fresh and crunchy substitute for bread

Aromatic soda bread mini loaves

Scrumptious soda bread rolls flavoured with a mix of fresh herbs.

Sparkling water sourdough bread

Try to make a sourdough bread with sparkling water.

Irish Soda Bread

French Bread by Traditional Yeast Method (no bread machine)

Experimenting with several ways to get a good loaf of French bread without using my bread machine, I am ready…

Easy Irish Soda Bread

Easy Irish Soda Bread is a delicious and easy recipe for a moist soda bread. This will make a fantastic accompaniment for your Saint Patty's Day…

Baked Reuben Braid

If you love a Reuben you will love this impressive concoction. It has all of the flavor braided into a great looking table trophy. Source:…

Herbed Olive Sandwich Loaf

Hone your artisan baking skills making this savory Italian loaf bread. Olives, garlic, rosemary and Parmesan cheese flavors predominate, and…

Soft Croatian corn bread - proja

Perfect with a glass of milk or a yogurt.

Sour cream and feta biscuits

Scrumptious sour cream and feta biscuits

Mega Garlic Basil Foccacia

This Foccacia bread is adapted from a recipe made at the California Culinary Academy at a "Weekends At The Academy" class that I took 17 years ago.…

Kugelhopf from Alsace, France

Kugelhopf is a sweet bread enriched with butter and eggs, related to brioche, with a characteristic grooved shape and a central hole. Its…

Focaccia Bread

Focaccia can be used as a side to many meals, as a base for pizza, or as sandwich bread.

Pumpkin cornmeal Quick bread

as seen in The French Market Cookbook

Potica

NOTES : To prepare in one day: In step 4, let rise in warm place until dough is almost doubled, about 2 hours; omit refrigeration.…