CookEatShare is also available in English
Cerrar

Bread, 600 or more calories Recetas

Clasificar: Popular Más Nuevos Calificación
Enseña:
Old-fashioned Icebox Rolls

Old-fashioned Icebox Rolls

Make the dough and keep it in the reefer for up to a week. Bake rolls when you want fresh ones. I usually let the dough stay in the fridge a few…

myra byanka
Marzo de 2014
Profesional
2 votos
9821 views
Sambusak dough

Sambusak dough

Sambusak dough

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010
Profesional
1 voto
7562 views
Parmesan Cornmeal Biscuits!!!

Parmesan Cornmeal Biscuits!!!

These biscuits complete any meal! With Love, Catherine xo

Catherine Pappas
Marzo de 2012
Intermedio
1 voto
2003 views
Spelt Buttermilk Biscuits

Spelt Buttermilk Biscuits

My go-to biscuit recipe. Great with dinner or turn them into a breakfast sandwich.

Laura Aridgides
Noviembre de 2010
Intermedio
1 voto
3276 views
Easy Breadsticks

Easy Breadsticks

This is a wonderfully easy recipe, perfect for parties!

Catherine Pappas
Septiembre de 2013
Intermedio
1 voto
1559 views
Balsamic – Currant Muffins

Balsamic – Currant Muffins

Catherine Pappas
Agosto de 2013
Intermedio
1 voto
1740 views