Breakfast & brunch, Asian, Vegetarian Recetas

Atta Chakuli

Adai- Savoury Lentil Crepes

Crepes are an integral part of a south indian palate. They come in the form of dosas in many varieties and colours and combinations. Adai is a…

Doodhi Thepla | Bottle Gourd Thepla

Doodhi Thepla or Bottle Gourd Thepla is very easy and fast recipe for breakfast or snack.Use fresh and grated…

Ven Pongal/Chutney

Pongal and chutney is South Indian breakfast. It is prepare by rice and pepper. Good for our health Coconut chutney goes well with this dish.…

Apple-Saffron-Semolina Porridge for kids..;)

"Pease Porridge Hot.., Pease porridge Cold.., Pease Porridge in the pot...Nine day's old..!! Some like it…

PANEER CHAPATTI

Paneer chapatti is a different variety taste of normal chapatti.

Kuskara

This is a great snack/breakfast and a good use of left over Chapatis/Rotis. This is also known as Kuskara and Fodnichi poli. This is a typical…

"Color Splashed -Veggie Delight Vermicelli Upma"

Vermicelli Upma has been my Fav since childhood....i like just dote on this one(a famous south indian…

Moong Sprouts Dhokla

I'm back to dhokla mode again. The thing I love about dhoklas are they are easy to make and twist them to your choice by adding different…

onions

Paneer Dosa

An interesting variation from the potato filling of the masala dosa.I did not have enough 'alu' and just about enough 'paneer' to make the last 2…