Breakfast & brunch, North american, Eggs, Easter Recetas
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Breakfast Pizza - Egg, Sausage, Onions and PeppersBreakfast Pizzas are so great. You can make them with what ever you have on hand or left overs you want to use… |
Denise Sherin
Agosto de 2015 Avanzado |
1 voto
12454 views
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Prosciutto Cups with Eggs, Cheese and Creamy Leeks/Bell PeppersA meal in an edible cup. Crispy prosciutto cups filled with a layer of creamy leeks & red bell peppers,… |
Lisa Michele
Mayo de 2011 Avanzado |
3 votos
4001 views
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Cottage Cheese Herbed Egg BakeThis is so tasty and easy, being that its cooked in a raminkin makes it so beautiful and adds to it. It's not only healthy but nice presentation… |
TobeNourished
Septiembre de 2011 Intermedio |
2 votos
3790 views
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Crustless Spinach QuicheThis Quiche is easy to assemble and bake. While spinach if is the vegetable, try broccoli or asparagus with the cheese and eggs. It is a good… |
Julia Ann Souders
Agosto de 2019 Intermedio |
1 voto
533 views
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Lemon Bubble Bread – No KneadLemon Bubble Bread: sweet, moist, and soft. The glaze is a sweet, slightly tart lemon glaze. Make it for a brunch or a lazy morning breakfast. This… |
Doctor Jo
Mayo de 2020 Intermedio |
1 voto
320 views
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Poached Egg on BreadThis is a very simple breakfast that I do for my kid, very fast yet very healthy. |
ShaleeDP
Enero de 2014 Intermedio |
1 voto
1489 views
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Fresh Peach, Cinnamon Chip SconesFresh Peach, Cinnamon Chip Scones are a burst of summer for breakfast or anytime. They are moist, fruity, and… |
Doctor Jo
Junio de 2020 Intermedio |
1 voto
390 views
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Easy Breakfast Puffed EggsEasy Breakfast Puffed Eggs |
RecipesnFood
Noviembre de 2015 Intermedio |
1 voto
1390 views
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Red Bell Pepper and Mozzarella FrittataOne of my newest favorite dishes is the frittata. Its simple, fluffy texture, the layers of flavor, the… |
Annie Leon
Enero de 2010 Intermedio |
1 voto
1439 views
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Nicoise Salad FrittataNicoise Salad with a Latin twist. Layers of flavor and all the components of the classic and classy salad, baked into a delicious frittata and… |
Smokinhotchef
Agosto de 2011 Avanzado |
1 voto
2318 views
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