European, Cookies, 400 or fewer calories Recetas

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Toasted Pfoo Almond Cookies Not sure why these are called Pfoo cookies. Maybe because you eat a batch as they are coming out of the oven and scald your mouth. And then you…	tara cottrell Julio de 2008 Principiante	1 voto 5507 views
Walnut Biscotti Biscotti are dry, twice-baked biscuits that originated in Italy. The traditional recipes contain almonds, pistachios, hazelnut or pine nuts.…	Jenny Octubre de 2015 Intermedio	1 voto 2 comentarios 1808 views
World's Best Pecan Shortbread The closest some people will ever get to tasting real “Scottish” shortbread is the pecan style in the grocery store. Here’s my version. It’s easy…	B Innes Marzo de 2014 Profesional	1 voto 2926 views
Almond Biscotti A very traditional recipe from my wifes Italian grandmother.	Mark Tabak Febrero de 2008 Profesional	1 voto 10339 views
English Shortbread Use for cookies, pie dough, excellent medium for a high end product.	Sue Von Hor Febrero de 2011 Profesional	1 voto 1 comentario 1250 views
lebkuchen copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati This is a recipe I discovered visiting the Alto Adige Christkindlmarkts…	maria liberati Enero de 2010 Profesional	1 voto 1669 views
British 'Flapjacks' A very simple and underestimated cookie I am including in my Christmas cookie gift boxes this year. In order to feel less guilty about how nutrious…	Cindy McNamara Diciembre de 2010 Avanzado	1 voto 1341 views