Curries, Chicken, Asian Recetas
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South Indian Chicken CurryThis is one of my favorite Indian dishes - south indian food can be a little hotter, which I love. You can use pretty much any meat, including the… |
Mihir Shah
Mayo de 2008 Avanzado |
7 votos
36874 views
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Achari GhoshPickle Meat |
Paul Anderson Lumen
Octubre de 2011 Intermedio |
1 voto
5990 views
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Coconut Chicken and Potato CurryThis spicy chicken/potato curry dish can be served with a side dish of basmati rice. |
Micheline
Septiembre de 2010 Intermedio |
2 votos
3245 views
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Dahi Murgy (Chicken Yoghurt Curry)This is one chicken yoghurt dish that I'll be cooking again! Hubby and the kids gave the thumbs up for this.… |
kitchen flavours
Diciembre de 2010 Intermedio |
1 voto
1702 views
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Cyn's Famous Curry SauceAn aromatic and full bodied sauce, with apples & golden raisins to serve over Roasted Chicken, Pork Tenderloin or Lamb. *This sauce may also be… |
Cynthia Sperry
Octubre de 2012 Avanzado |
1 voto
3092 views
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30-Minute Butter Chicken Recipe30-Minute Butter Chicken Recipe is worth bookmarking for somebody like me, who’s always looking for ways to save time in the kitchen. This Butter… |
Hina Gujral
Mayo de 2016 Avanzado |
1 voto
2690 views
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Lemon Garlic Chicken CurryOn a cold winter night, chicken curry and paratha is a hit in my home. Chicken is my all time favourite and I can cook and eat chicken at any time… |
Gouri Haldar
Enero de 2012 Intermedio |
1 voto
3436 views
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Kaaju Methi ChickenA mouth watering creamy chicken recipe! |
aysha
Marzo de 2013 Intermedio |
1 voto
937 views
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Chicken and Chickpea CurryThis recipe was shared with us by our good friend Marci Chan. Every dish Marci has ever made for us has been delicious, and this was not exception.… |
John Spottiswood
Abril de 2011 Avanzado |
2 votos
2773 views
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Chicken CurryThere are as many different chicken curries as there are cooks. This is an easy and simple Chicken Curry I have grown up having at home. |
PreeOccupied
Julio de 2010 Intermedio |
1 voto
2131 views
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Indian Masala Chicken CurryThe tender and moist chicken pieces plus potatoes are coated with a thick aromatic curry, lifted by the combination of spices and curry leaves. |
Navaneetham Krishnan
Marzo de 2013 Intermedio |
1 voto
2553 views
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