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Custards, European Recetas

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Caramel Apple Creme Brulee

Caramel Apple Creme Brulee

Deborrah Justice
Agosto de 2012
Avanzado
1 voto
3200 views
Apple cream

Apple cream

A soft and light apple cream with cider and eggs, delicious on its own but good as a filling too.

Guest of winter
Marzo de 2011
Intermedio
1 voto
2886 views
Galatobouriko (Greek Custard Pastry)

Galatobouriko (Greek Custard Pastry)

Galatobouriko (Greek Custard Pastry) is an authentic, luscious Greek dessert made with buttery filo dough,…

Kyle Dalakas
Abril de 2017
Avanzado
1 voto
922 views
creme caramel

creme caramel

Brett Ede
Julio de 2010
Profesional
1 voto
2586 views
Westmoreland Bistro Pumpkin Creme Brulee

Westmoreland Bistro Pumpkin Creme Brulee

Deborrah Justice
Agosto de 2012
Avanzado
1 voto
1851 views
Dark Chocolate Creme Brulee

Dark Chocolate Creme Brulee

Deborrah Justice
Agosto de 2012
Avanzado
1 voto
3634 views
Pumpkin Panna Cotta

Pumpkin Panna Cotta

Panna Cotta is an Italian dessert that has a dairy base combined with gelatin and sweetened. Basically it is a pudding and there are many varieties…

Carolinaheartstrings
Octubre de 2011
Intermedio
2 votos
2837 views
Creme Brulee

Creme Brulee

My claim to fame. Not quite so traditional, I use whole eggs and milk to lighten it up a little bit.

Mark Tabak
Enero de 2008
Profesional
3 votos
7063 views
Creme Caramel

Creme Caramel

This is a simple recipe that all my friends love, and I would like to share it with you. Since this is the first recipe that I have posted, I am…

Arlene Rinaldo
Abril de 2008
Avanzado
1 voto
5232 views
Peaches and Creme Brulee

Peaches and Creme Brulee

Deborrah Justice
Agosto de 2012
Avanzado
1 voto
1295 views
Pumpkin Cognac Cheesecake Brulee

Pumpkin Cognac Cheesecake Brulee

Deborrah Justice
Agosto de 2012
Avanzado
1 voto
1427 views
Creme Brulee

Creme Brulee

healthy

Kyla
Febrero de 2011
Intermedio
1 voto
1272 views
The Best Ever Creme Brulee

The Best Ever Creme Brulee

Sous Chef Tami
Febrero de 2011
Avanzado
2 votos
3065 views
Panacotta. (Italian cream custard)

Panacotta. (Italian cream custard)

Very delicious but quite rich so don't 'pig out'

Les
Noviembre de 2010
Avanzado
1 voto
1916 views