Desserts, Asian, Weddings Recetas

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Japanese “Rare” Cheesecake No bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare…	Henry Moline Octubre de 2011 Profesional	1 voto 13470 views
Sponge Cake Sponge cake is the mother of the cake, it is the most basic cake recipe. For those who are new into baking it is one of the must learn cake.	MyWeekend Plan Septiembre de 2021 Intermedio	1 voto
MaNgO KuLFi A very very delicious delight,specially to satisfying the mango madness...even loved by the people who don"t like mangoes...:)	Sangeeta Shah Abril de 2013 Avanzado	1 voto 4053 views
Suji Cookies nice crunch on top with a buttery sweet aroma.	Navaneetham Krishnan Enero de 2014 Intermedio	1 voto 3288 views
Milk Tart Come and unlock the new way to have Milk – as a Tart.Golden in color, strong milky fragrance, feels like pudding, with one bite it will melt in your…	MyWeekend Plan Agosto de 2021 Intermedio	1 voto 113 views
Dark Chocolate Pudding Chocolate pudding from scratch is incredibly easy to make and tastes far superior to store-bought pudding. The soft, creamy, and sweet taste of dark…	MyWeekend Plan Agosto de 2021 Intermedio	1 voto 89 views
Chocolate Chip Scone Rich in flavour and ever so tender, these chocolate chip scones will melt in your mouth instantly! Sweet and loaded with delicious chocolate chips,…	MyWeekend Plan Septiembre de 2021 Intermedio	1 voto