Desserts, Labor Day Recetas

Bush Berry Parfait

I came up with this parfait because I wanted something sweet and not so heavy and the Bush Berry Parfait was the ending result. It is tofu-based…

STRAWBERRY CREAM SHORTCAKE

This is one of my all time favorite desserts! NO BULL, I make this at least twice a month it is so easy and I love desserts that combine…

Chef Gino's Peanut Blossom Cookies

Peanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf…

Black Bottom Cupcake Cookies

Individual Banana Pudding Pie

Lemon Coconut Pixies

I shape ( using an ice cream scoop #40) my cookies right after dough is made and then refrigerate.

Chocolate Almond Toffee Coconut Squares

When I found the inspiration for this recipe I knew there was something wrong with the directions. I ended up…

Open Faced Peach Mango Cobbler w/Crystallized Ginger

Peaches and mangoes are wonderful and bright with natural, juicy sweetness, unmatched by many. This cobbler is…

Easy Bake Biscotti

The Biscotti can be traced back to Roman times. They were a convenient food that contained sustenance for both travelers and the Roman Legions. The…

Pandan (screwpine) Rice Pudding

It has to be the scent of pandanus in the pudding after which drenched with coconut milk and palm sugar

Tutti-frutti cookies

I love tutti-frutti (candied papaya). You can absolutely make anything using these sweet colorful papayas.

Molasses Cookies

A modernized version of my grandmother's (Eva M. Koehler) molasses cookies--without the pearl ash. One of the great cookie treats of all time.…

Decorated Chocolate Bar

How about decorating your own chocolate bar?!

FRESH APPLE CAKE

I love this cake. Anything with fruit and nuts is wonderful as far as I'm concerned. This cake is great without frosting, however, if you wish,…