Desserts Recetas

Easy Dreamsicle Pie

Recipe from "The Dallas Morning News." If you want to make it with lime sherbet, substitute orange soda with lemon/lime soda or Fresca.

Apple Harvest Cake

For apple season this is a slam-dunk! It's especially pleasing for its moistness and chunks of apple, plus folks appreciate a cake without frosting…

Ganache Chocolate Nutella

Use this topping on any thing you wish to enhance with CHOCOLATE, from baked goods to ice cream. It will keep for a couple of days unrefrigerated -…

Red Velvet Cake with Butter Creme Frosting

This recipe is from an old newspaper clipping. It is said to be from the The Akron (PA) Restaurant (now out of…

Brownie Mix Marshmallow Brownies with Chocolate Frosting

Easy to prepare ooey, gooey, chocolate brownies for marshmallow lovers.

Easy Chocolate Cream Cheese Icebox Pie

Five minute prep chocolate pie using 6 ingredients.

Pumpkin Swirl Cheesecake

Summer is hands down my favorite time of year, especially being born and raised on the East Coast. I hate cold weather and snow and for me, fall and…

Chocolate Angel Pie

Chocolate lovers really go for this pie. The filling is not too sweet, making a nice complement to the light airy meringue shell.

Easy Pie Filling Coffee Cake

This Land o Lakes recipe is called a coffee cake, but will work as a cobbler. It was a big hit with my dog park buddies. The dough is not very…

Jackfruit Macaroons

Swedish Apple Cake (sockerkaka med applen)

This cake recipe from Sweden has been a favorite for nearly 40 years. It’s a simple but rich, buttery cake with…

The Perfect Brownie

With all the recent posts about Brownies, I couldn't hold out any longer..... When I have a chocolate craving and I want it to be perfect, there is…

Turon (Banana Egg rolls)

An egg roll filled with planatain or saba banana and jack fruit.

Cranberry Orange Biscotti for Thanksgiving

Add little Italian twist to a biscotti recipe by adding chopped cranberries. Great for a Thanksgiving dessert…

Caramel Chocolate Trifle

There will not be a crumb left when you serve this sinfully rich trifle!