CookEatShare is also available in English
Cerrar

Dips & spreads, Greek, 500 or fewer calories Recetas

Clasificar: Popular Más Nuevos Calificación
Enseña:
Greek layer dip

Greek layer dip

A delicious quick and easy dip to bring to parties

Therese
Junio de 2014
Intermedio
3 votos
7365 views
Tzatziki (Yogurt Cucumber Dip)

Tzatziki (Yogurt Cucumber Dip)

Refreshing appetizer dip with pita or flat bread, veggies or crackers. Or use as a sauce for gyros or Greek tacos. I have also tried this on…

Salad Foodie
Julio de 2011
Profesional
1 voto
5720 views
Tzatziki Feta Dip

Tzatziki Feta Dip

Lots of good tzatziki recipes on the site; however, you might give this one a try. I'm posting it to go with "Greek Chicken Wraps," but it's yummy…

myra byanka
Julio de 2016
Profesional
1 voto
4011 views
Tzatziki (Greek Yogurt Sauce)

Tzatziki (Greek Yogurt Sauce)

This is an easy and tasty Tzatzki recipe. It is great with anything Greek or Medierranean. Use Greek yogurt if possilbe. It has a much denser…

Bob Vincent
Marzo de 2012
Intermedio
1 voto
4350 views
Pumpkin hummus

Pumpkin hummus

Today I decided to make pumpkin hummus. Probably everyone well knows hummus – chickpeas cream, which is changing the butter in the morning…

Spoonof
Enero de 2018
Avanzado
1 voto
1872 views
Tzatziki

Tzatziki

I’ve had a love affair with tzatziki since college. I had a boyfriend in college whose family loved Greek food. They would always have a fresh batch…

Paige Dunn
Marzo de 2012
Intermedio
1 voto
3241 views
Tzatziki

Tzatziki

Creamy, tangy cucumber dip ideal to accompany grilled meats and vegetables. Serve as a side dish to grilled meat or vegetables. Also, serve it on…

Easy Cook - Laka kuharica
Abril de 2012
Intermedio
1 voto
2190 views
Mediterranean Hummus Layered Spread

Mediterranean Hummus Layered Spread

This captivating dip layered with fantastic flavors is a showstopper! Serve with toasted pita wedges. This…

Annette Vlahos
Junio de 2008
Avanzado
1 voto
7059 views
Tzatziki

Tzatziki

Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…

Chef Smith
Septiembre de 2010
Profesional
1 voto
2689 views