Dips & spreads, Herbs, Cocktail party Recetas

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A quick, tasty, easy to make dip to serve with cut-up fresh vegetables.

Micheline
Abril de 2011
Intermedio

2 votos

12241 views

Summer’s remaining basil harvest can become the makings of delicious pesto to serve on crackers or crusty bread. And it does freeze well too for…

Salad Foodie
Octubre de 2018
Profesional

1 voto

3463 views

This is a great dip that I made to go along with fish tacos. But after we tried it we decided we will be making it again as just a dip for tortilla…

Denise Sherin
Abril de 2015
Avanzado

1 voto

5840 views