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Fish Recetas

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Steamed Suzuki Seabass with Truffles

Steamed Suzuki Seabass with Truffles

Steamed Sea bass, served with creamy lettuce and potatoes, madacascar pepper milk emulsion and summer truffles.

Patrice Martineau
Mayo de 2009
Profesional
6 votos
4241 views
Bass boat of the coast Ripostes, smoked salt and the first hay and alfalfa valleys Iblee with salicornia and potatoes.

Bass boat of the coast Ripostes, smoked salt and the first hay and alfalfa valleys Iblee with salicornia and potatoes.

Recipe created for the very curious…

GianMaria Le Mura
Abril de 2010
Profesional
5 votos
2694 views
Baja fish tacos

Baja fish tacos

Brett Ede
Julio de 2010
Profesional
6 votos
8999 views
Cedar-Plank Salmon

Cedar-Plank Salmon

John Howie
Agosto de 2008
Profesional
6 votos
15058 views
Szechwan Dusted Ahi Tuna

Szechwan Dusted Ahi Tuna

This is a signature dish at Brick; there's a wonderful contrast between the seared ahi tuna and the lentils.

Alex Marsh
Septiembre de 2008
Profesional
3 votos
18523 views
Nodoguro cooked with essential oils in saffron sauce and sea foam Sicilian

Nodoguro cooked with essential oils in saffron sauce and sea foam Sicilian

A very delicate dish, in which stand all the components in a balanced way,…

Andrea Matranga
Mayo de 2013
Profesional
3 votos
2023 views
Panko Crusted Baked Tilapia

Panko Crusted Baked Tilapia

So I didn't find a recipe I liked for this and had to bungle my way through it alone. But it turned out pretty darned good! Nice crispy crunch, and…

Salad Foodie
Septiembre de 2012
Profesional
3 votos
19330 views
Braised Halibut with Tomato, Capers and Olives

Braised Halibut with Tomato, Capers and Olives

This is a Mediterranean seafood dish, which is impressive to serve and very low fat.

Janet Ciel
Julio de 2008
Profesional
3 votos
12512 views
Psari Plaki

Psari Plaki

I copied this from The Essential Mediterranean Cookbook. I only changed it slightly.

Kyra Martin
Junio de 2013
Profesional
3 votos
8627 views
Halibut Over Wilted Escarole

Halibut Over Wilted Escarole

Escarole has broad leaves and is less bitter then other members of the endive family. Despite the difference in appearance, it has almost the same…

JoannE.
Febrero de 2010
Profesional
3 votos
7560 views
spicy Thai sea food soup

spicy Thai sea food soup

spicy Thai sea food soup

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Agosto de 2010
Profesional
3 votos
9097 views
Blackened Mahi Mahi

Blackened Mahi Mahi

Chef Smith
Noviembre de 2010
Profesional
3 votos
24390 views
Peachy Salmon

Peachy Salmon

Wild Salmon was among the delicasies I first learned to appreciate while working in Alaska. Use any good store-bought peach preserves for this…

Kevin Olomon
Febrero de 2010
Profesional
3 votos
3624 views
Snapper Macadamia Nut Pesto

Snapper Macadamia Nut Pesto

While I was an apprentice chef at the Watermark restaurant in Sydney, the kitchen brigade took turns on who would create the fish of the day…

Benjamin Christie
Mayo de 2008
Profesional
2 votos
10395 views
Plank Grilled Salmon

Plank Grilled Salmon

My Plank Grilled Salmon literally takes no more than ten minutes to cook and is seriously the best salmon you’ll ever taste. You can use any type of…

Benjamin Christie
Mayo de 2008
Profesional
2 votos
16340 views