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Fish Recetas
Todas las recetas » Fish
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Lime Merinated Tilapia w/ Chili oilThis is soooo easy it's barely a recpie! I was cooking for a friend on a strict diet & was trying to give… |
The Accidental Chef
Noviembre de 2011 Avanzado |
1 voto
3166 views
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Tilapia with Roasted Red Pepper & Chipotle RiceThis tops my favorites of ways to prepare Tilapia. The recipe was one of the winners a few years ago in a… |
Salad Foodie
Julio de 2012 Profesional |
1 voto
3204 views
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Baked Bangus in Soy and Lime SauceBangus or Milkfish is one of the most known fishes in the Philippines. This is another way of enjoying it and… |
ShaleeDP
Junio de 2013 Intermedio |
1 voto
5195 views
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Omelette Dulong
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ShaleeDP
Agosto de 2013 Intermedio |
1 voto
1954 views
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Assam LaksaAppealing Asian herbs and sour flavors. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
2488 views
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Ikan Asam Pedas (Fish in Sour Spicy Gravy)typical Malaysian flavors; sour spicy lip burning sensation and of course, rice please. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
2624 views
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Fried Kembung (Mackerel) With Assam SauceSpicy-sweet-sour and aromatic sauce/dip. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
1922 views
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Grilled Belacan (Shrimp Paste) Lemon Grass FishAbsolutely delicious, different texture that starts off crispy on top, then finishes off with soft and fresh… |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
3039 views
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Grilled Salmon with Lemon & Chives Beurre BlancA simple recipe that has only one true rule to be sucessful, and that is don’t rush the cooking. You can use… |
B Innes
Marzo de 2015 Profesional |
1 voto
2143 views
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Baked stuffed calamariA delicious, mouth-watering and healthy dish full of Mediterranean flavors. |
Easy Cook - Laka kuharica
Mayo de 2015 Intermedio |
1 voto
2693 views
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Roasted sea bass with bacon and tomatoesThis simple and flavorsome oven-roasting really preserves the delicate flavor of the sea bass. |
Easy Cook - Laka kuharica
Septiembre de 2016 Intermedio |
1 voto
3829 views
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Potato-Crusted Halibut with Tartar Saucefrom Cook's Country, Oct/Nov 2011 |
DCMH
Agosto de 2012 Intermedio |
1 voto
3632 views
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Ciopino (Crock Pot)This is my variation on the traditional Ciopino that I make on the stove top. This one is lighter with a more delicate flavor. |
Kimi
Diciembre de 2009 Avanzado |
1 voto
3716 views
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SquidSquid |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Junio de 2010 Profesional |
1 voto
1942 views
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Honey Soy Baked Salmon with PinappleSource out the freshest Salmon, I use the Akaroa salmon which is farmed in the Pristine waters of New Zealand. |
Mike Chetty
Noviembre de 2010 Intermedio |
1 voto
3909 views
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