Grains, American Recetas
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Annatto RiceAnnatto oil gives this rice dish a nice yellow color. The oil doesn't add much taste but makes for a nice presentation. It can be used instead of… |
Bob Vincent
Septiembre de 2013 Intermedio |
1 voto
2992 views
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Farro, Pea and Goat Cheese SaladI'd never had farro before, but it was delicious and hearty. A great substitute to rice. |
Kyra Martin
Agosto de 2013 Profesional |
3 votos
3766 views
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Black Bean and Tomato QuinoaThis is a delicious quinoa recipe that we served with our garlic lime grilled pork chops. This is flavorful enough that you'll want to serve it… |
Nancy Miyasaki
Septiembre de 2011 Intermedio |
5 votos
4473 views
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Pineapple Rice with Green SoybeansThis colorful rice side or vegetarian entrée is a healthy and novel departure from same-old, same-old steamed… |
Salad Foodie
Diciembre de 2013 Profesional |
1 voto
4916 views
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Baked Polenta with Parmesan & ChivesDelicious baked side dish |
"Cheffie Cooks"
Marzo de 2016 Avanzado |
1 voto
1534 views
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Quinoa with Fresh Corn and MintThis is a great quinoa dish to serve alongside fish or chicken. I have grown to love quinoa, and it is perfect for this dish. But this would also… |
John Spottiswood
Septiembre de 2011 Avanzado |
2 votos
1830 views
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Country CornA good side dish. |
feedfern
Octubre de 2017 Intermedio |
1 voto
1285 views
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Cajin GritsGrits that compliment any meat entree any time of the day or can just be eaten alone at any meal or snack instead of junk food. Me and my son love… |
Tina Bowen
Septiembre de 2012 Intermedio |
1 voto
1656 views
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