Main dish, 600 or more calories Recetas
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Marinated Prime Rib RoastOriginally this is my husband`s prime rib recipe, since holiday is fast approaching I did a major twist to this recipe to make it more festive.I… |
Connie Mcmillan
Octubre de 2008 Intermedio |
115 votos
54989 views
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Thai Short RibsIf you've had Korean short ribs, and loved them, you should definitely give these Thai short ribs a try! Short ribs, the flavorful, fatty cuts… |
Nancy Miyasaki
Abril de 2010 Intermedio |
17 votos
28991 views
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6LB meatloafi had orriganlly gotton this off the internet.but made some minor changes to make it to my likeing.by removeing 2 to 4 ingridents and adding 2 or 3… |
jimLE
Marzo de 2014 Intermedio |
1 voto
5907 views
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Korean Fried Chicken (aka KFC)I love Korean fried chicken. I love it so much I eat it on average about four times per week. On top of that, I oftentimes have dreams (no joke)… |
jason kim
Julio de 2014 Avanzado |
4 votos
6478 views
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Chinese Barbecued ChickenThis is my father-in-law's favorite BBQ chicken recipe...with good reason. It is really delicious. I like this better than the best teriyaki… |
John Spottiswood
Junio de 2010 Avanzado |
12 votos
19978 views
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Salmon Baked in FoilThis is a simple recipe but it is really delicious. What I love about it is that it has enough flavor to make any adult's mouth water, but our kids… |
John Spottiswood
Noviembre de 2010 Avanzado |
9 votos
17836 views
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Salmon with Indian Spices, poached in oilI love salmon and am always looking for creative ways to make it. This is the first time I've tried it with… |
John Spottiswood
Marzo de 2010 Avanzado |
16 votos
14681 views
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Cuban PorkI adapted this recipe from a very popular cuban pork recipe on Allrecipes. I used boneless country style ribs instead of pork roast, because they… |
John Spottiswood
Mayo de 2010 Avanzado |
3 votos
20824 views
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Tuscan shrimp marinara with chickpea pastaThis is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends… |
John Spottiswood
Junio de 2009 Avanzado |
3 votos
24802 views
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Asian Rib Eye Over Mixed Greens with Ginger DressingI loved the combination of the flavorful rib eye and mushrooms over the truly delicious Asian flavored greens.… |
John Spottiswood
Octubre de 2011 Avanzado |
7 votos
4766 views
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Asian-style Himalayan Salt Block SalmonThis is another great way to prepare salmon on a Himalayan Salt Block. if you like salmon with asian spices,… |
John Spottiswood
Agosto de 2011 Avanzado |
3 votos
8514 views
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Shrimp and Spinach GratinThis recipe is one I created when I could not find the main ingredient for a main dish I planed. I had most of the other ingredients so I… |
Patrick Travis
Febrero de 2010 Intermedio |
1 voto
6863 views
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Moroccan Lamb, Dates & Honey TagineThis dish has a luscious mix of honey, cinnamon, lamb, dates and almonds. It is rich without being too heavy.… |
John Spottiswood
Febrero de 2008 Avanzado |
5 votos
15903 views
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Tangy Asian Grilled SalmonThis is another recipe adapted from the Barefoot Contessa. It's super simple and provides a tangy contrast to the sweetness of typical teriyaki… |
John Spottiswood
Enero de 2011 Avanzado |
6 votos
6387 views
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Pressure Cooker Baby Back RibsSeriously. Tender, falling off-the-bone ribs in 15 minutes, when you use a pressure cooker -- plus an extra ten minutes to make the most delicious… |
Foodiewife
Abril de 2017 Avanzado |
1 voto
9745 views
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