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Main dish, 600 or more calories Recetas
Todas las recetas » Main dish » 600 or more calories
Seafood risotto with mushroomsThis mussel, prawn and porcini risotto is creamy, silky and aromatic. |
Easy Cook - Laka kuharica
Diciembre de 2010 Intermedio |
2 votos
3066 views
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Beef and Mushroom PuffsThis recipe serves 4 - I used the bottom right portion of the cut out 'P' to create the stop of the exclamation point. Alternatively, if you… |
Hungry Jenny
Enero de 2011 Intermedio |
2 votos
1489 views
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Black Linguini with Green VeggiesI was really hungry today and I wanted to cook something tasty but fast. I’ve been eating eggs for the past 2… |
Gourmandelle LifestyleBlog
Agosto de 2011 Avanzado |
4 votos
3536 views
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Baked Chicken Enchiladas
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Bob Towlson
Noviembre de 2011 Avanzado |
2 votos
3347 views
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Oven-Roasted Dungeoness CrabThe buttery sauce that coats the crabmeat and the shells is part of the pleasure of this dish; to really enjoy it, dispense with the utensils and… |
pescador
Febrero de 2008 Principiante |
1 voto
4793 views
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My Stuffed Crust PizzaMy Stuffed Crust Pizza To see the recipe with supportive photos & tips for a perfect dough:… |
Food Lover
Junio de 2010 Avanzado |
1 voto
2762 views
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Meatloaf Sliders with Tomato Relish and Cheese
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BearNakedBaker
Octubre de 2010 Profesional |
1 voto
3687 views
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Bacon Spaghetti Pie: personal sizeThis is a twist on my Spaghetti Pie posted awhile back. It found favor with a number of CES members. This… |
Nanette
Febrero de 2011 Avanzado |
1 voto
2644 views
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Sizzling Sweet Pork BellyFresh pork belly is hard to cut through. My suggestion is, to leave the fresh pork belly in the freezer for an hour or so before cutting. This is… |
Lina Saleski
Abril de 2011 Intermedio |
1 voto
4853 views
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Stufz Bastille BurgerFilled with Cabernet, sweet onions, garlic, mushrooms and blue cheese! Last week Dave Hanson from “Stufz Ultimate Burger” sent us one of his… |
Ken & Patti Fisher
Septiembre de 2011 Avanzado |
1 voto
4090 views
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Grilled Sockeye Salmon over Israeli Couscous with a Yogurt, Lemon, Chive Sauce, Mozzarella and Tomato Salad with a Beet Vinaigrette and Fresh Garden Greens, Radish, and ScallionSometimes we do not have a ton of time to cook and having containers of fresh greens, herbs, and vegetables around the yard really is a time and money saver. Also having the freezer and refrigerator holding other ingredients from previously butchered fish or chicken and mother batches of tomatoes, chilies, poached garlic and, in this case roasted beets, allows a quick meal without a journey to the… |
Nutrition Health Net
Diciembre de 2011 Intermedio |
1 voto
4010 views
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Easy Chicken NuggetsQuick and easy chicken nuggets |
Beth Roan
Marzo de 2012 Intermedio |
1 voto
2398 views
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Giggling Gourmet's Spring-Summer Wrap Topped With Avocado Salsa and Tostones On the Side!Here's a dish I make for my wife when she get's home from a long day… |
Giggling Gourmet
Marzo de 2012 Avanzado |
1 voto
3395 views
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Ritz Poppy Seed ChickenLove this! |
Beth Roan
Abril de 2012 Intermedio |
1 voto
2412 views
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Fresh Tomato Sauce with Sardines!!!This is a wonderful way to prepare these fresh ingredients. With Love, Catherine xo |
Catherine Pappas
Abril de 2012 Intermedio |
1 voto
1537 views
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