Shellfish, 600 or more calories Recetas
Todas las recetas » Shellfish » 600 or more calories
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Garlic Tomato Basil Grilled Shrimp PastaLight, flavorful summer recipe. |
Brett Templeman
Febrero de 2008 Intermedio |
23 votos
78475 views
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Linguine ai frutti di mareHere is a Linguine ai frutti di mare you can make at home. It means linguine with mixed seafood or "Fruit of the Sea". |
Chef Justin Yandle
Marzo de 2015 Profesional |
1 voto
3204 views
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SHRIMP WRAPPED IN BACON WITH JALAPENOThis is one of my most simple yet delicious recipes! Shrimp with a slice of fresh jalapeno wrapped in bacon. I… |
Phyllis Munro
Diciembre de 2010 Intermedio |
1 voto
24363 views
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VODKA AND SPICY TOMATO-CREAM SAUCE WITH PENNE, KING CRAB LEGS AND SHRIMPSBack in 1993, Patricia Wells' recipe for Penne with Vodka and Spicy… |
Cecelia Heer
Septiembre de 2014 Avanzado |
1 voto
7430 views
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CioppinoThis is the NY version of a San Franciscan Italian seafood stew. They focus on crabs while I focus on a nice variety of seafood. It’s quick to cook… |
John Elder
Febrero de 2011 Profesional |
3 votos
4596 views
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Tagliatelle with musselsPacked with delicious mussels, tomato and chilli it's a real Italian treat. |
Easy Cook - Laka kuharica
Febrero de 2014 Intermedio |
2 votos
3877 views
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Cognac Shrimp RecipeDelicious shrimp with buttery cognac sauce |
Evelyn Scott
Septiembre de 2011 Avanzado |
2 votos
3674 views
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Chili Garlic Prawns with Coconut milk and KangkongChili Garlic Prawns with Coconut milk and Kangkong is one of my favorite prawns recipe. Love it anytime! |
ShaleeDP
Enero de 2016 Intermedio |
1 voto
3550 views
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Squid In Coconut CreamOne of my squid recipes favorites! The thickness of the coconut cream adds to the creamy flavor. Try it! |
ShaleeDP
Mayo de 2013 Intermedio |
1 voto
1849 views
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Creamy risotto with mussels, shrimp and squidShrimp, calamari, and mussels bring the flavors of the sea to this easy risotto. |
Easy Cook - Laka kuharica
Marzo de 2016 Intermedio |
1 voto
3509 views
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Oven-Roasted Dungeoness CrabThe buttery sauce that coats the crabmeat and the shells is part of the pleasure of this dish; to really enjoy it, dispense with the utensils and… |
pescador
Febrero de 2008 Principiante |
1 voto
4793 views
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Tuscan Little Neck ClamsFrom Chef Justin Magistro |
GourmetItalian.com
Agosto de 2011 Intermedio |
1 voto
2120 views
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Hearty Greek ShrimpThis is a simple and really delicious recipe. If you're in the mood for something with wonderful, bold flavors, give it a try. |
John Spottiswood
Septiembre de 2008 Avanzado |
2 votos
4898 views
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Shrimp EtouffeeI love Cajun food and making "black" roux is a lot of fun and a bit of a challenge. I took Cajun/Creole cooking lessons in my 20's and have become a… |
BearNakedBaker
Octubre de 2010 Profesional |
1 voto
2106 views
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Pasta with shrimp in tomato creamThis creamy pasta dish, loaded with sun dried tomatoes and cheese looks and tastes simply amazing. |
Easy Cook - Laka kuharica
Junio de 2017 Intermedio |
1 voto
2048 views
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