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Sri Lankan Chicken Curry

Sri Lankan Chicken Curry

Sunday meal has to be really elaborate to please the taste bud and it should definitely be yummy in the tummy :) Presenting you with the divine Sri…

San
Octubre de 2011
Intermedio
1 voto
3983 views
Sloppy Sloppy Joes

Sloppy Sloppy Joes

These get really sloppy, but taste really good. The aroma brings everyone running to the table long before it is finished cooking.

Shawna Hill
Octubre de 2010
Avanzado
2 votos
5255 views
This Is It Spaghetti Sauce

This Is It Spaghetti Sauce

Everybody who cooks has a great spaghetti sauce. This is mine, after years of perfection. It's lowfat, It's vegetarian, It's deep, rich, and…

Gabriel Denison Chandler
Julio de 2014
Intermedio
1 voto
6913 views
Mediterranean Salmon

Mediterranean Salmon

Delicious dish that looks as good as it tastes. Fun to prepare.

Renee
Agosto de 2013
Intermedio
1 voto
5697 views
Sweet Bell Peppers & Pasta

Sweet Bell Peppers & Pasta

Jennifer Bass
Marzo de 2011
Intermedio
2 votos
5274 views
Championship Chili - CASI Style

Championship Chili - CASI Style

1993 New Mexico Chili Cookoff, Alamogordo – Championship Winner CASI Style - as interpreted by K. Greggans, San Francisco This makes a…

Kevin Greggans
Septiembre de 2014
Avanzado
1 voto
1870 views
Jammin' Chicken

Jammin' Chicken

Your tastebuds will be dancing with this recipe. Orange Marmalade coated chicken covered in a citrus flavored panko crust. I came up with this…

Cara Fernicola
Mayo de 2011
Avanzado
1 voto
3750 views
Cranberry Balsamic Glazed Chicken

Cranberry Balsamic Glazed Chicken

Cranberries are not just for Thanksgiving. Add dried cranberries to sauteed chicken breast to give it a sweet…

Julia Ann Souders
Abril de 2014
Intermedio
1 voto
3714 views
Spaghetti Alio e Olio ..... (Spaghetti with Garlic & Oil)

Spaghetti Alio e Olio ..... (Spaghetti with Garlic & Oil)

Somebody rightly said this great Italian pasta recipe is simple enough to whip up at the end of a big night…

Hina Gujral
Mayo de 2014
Avanzado
1 voto
5174 views
new yorker pasta

new yorker pasta

tips with paring knife,pull off tough skin from bottom of stalk toward broccoli flowerets. quarter or half if too larg. cut stalks into 2 inch…

maeghan
Febrero de 2010
Principiante
2 votos
2908 views
A Giveaway and homemade Mexican Chorizo

A Giveaway and homemade Mexican Chorizo

I'm happy to announce my first giveaway to go along with this recipe. First we'll talk about the recipe then…

Spicie Foodie
Abril de 2010
Intermedio
1 voto
3434 views
Wattleseed Beef Tenderloin

Wattleseed Beef Tenderloin

Whilst working at the Duxton Hotel in Singapore a few years back, I was inspired by a French chef who used to make dish he called Coffee Beef. The…

Benjamin Christie
Mayo de 2008
Profesional
1 voto
9174 views
Swordfish with fresh tomato sauce

Swordfish with fresh tomato sauce

In order to keep the swordfish the star of this show, only fresh, ripe tomatoes can be used. Before trying this…

Shawnna and Davide Busetti
Mayo de 2010
Intermedio
1 voto
3162 views
Chilean Sea Bass with Caramelized Garlic, Bananas and Blueberries

Chilean Sea Bass with Caramelized Garlic, Bananas and Blueberries

This is a special recipe. Mixing savory garlic with bananas and…

Windle Grissett
Noviembre de 2011
Profesional
1 voto
2937 views
Peanut and Vegetable Linguine

Peanut and Vegetable Linguine

A recipe for a meatless Monday meal of healthy whole grain pasta, fresh vegetables and peanuts for a bit of Mediterranean cuisine. Adapted from…

Julia Ann Souders
Junio de 2014
Intermedio
1 voto
7619 views