Main dish Recetas

Caribbean Shrimp

Country Captain Chicken Curry

No one is certain about the origin of this American curry dish. It is known that sea vessels that docked at Low Country ports (South Carolina and…

AUSHAK - AFGHAN RAVIOLI

I first tasted Aushak at the Salang Pass restaurant in Fremont, a city where a lot of Afghan immigrants have settled. Aushak is proof that Marco…

Whole Fish

SALMON with TOMATO SALSA

Either salsa is great with Salmon, but we had a killer frost this week. A lot of green tomatoes were picked from the garden, resulting in this…

Braised Cinghiale (Wild Boar) Sugo with Chocolate

Mongolian Beef

Adapted from The Essence of Shangri-La

GRILLED PUSIT (squid)

Honey Mustard Chicken

Honey Mustard Chicken My first thoughts were not to make Honey Mustard Chicken, but a chicken Dijonnaise, which is hard to do when you are out of…

Rotini with Pesto, Tomatoes and Spinach

My friend's daughter tasted this last year on a vacation and dubbed it the "Best Pasta Ever." I'll go along…

Pecan-Crusted Salmon Fillets with Honey Mustard Sauce

Salmon can be dressed up for company or simply broiled or grilled plainly and be equally divine. This treatment…

Italian Shrimp Scampi for Nu-wave or Flavorwave oven

This is an easy recipe that you can prepare in advance and bake right before dinner. It works well in a Nuwave,…

Beef Stroganoff with Butter Noodles

Bleu Halibut

The Fairbanks Princess is a hotel built literally on the banks of the beautiful Chena River. When I served as chef there, Vivian was one of our most…

Brazilian Seafood Stew

By Chef D This is a very delicate dish so please do not over cook the seafood! ENJOY