Main dish, American, Grill, Cinco de Mayo Recetas

Seared Peppercorn Tuna Steaks

Instead of your traditional NY strip or ribeye, why not opt for Tuna Steaks on the grill? If you go for sushi-style rare in the middle, they are…

Southwestern Pork Chops

These chops are fantastic in late summer when the corn is its sweetest and the tomatoes are their juiciest.

Southwestern Green Chile Chicken

In mexico, they keep their chicken moist by grilling it underneath stones. In this recipe I've substituted…

Rosemary Thyme marinade

It's getting to be grilling season. What could be tastier than a nicely marinated piece of meat? The enormous shelf full of ready made marinades at…

Marinated Grilled Chicken with Watermelon-Jalepeno Salsa

Grilled Scallops and Papaya Salsa

Great light dinner or lunch. Make sure to have some good crusty bread with it.

Greek Sliders

Grilled Mini Burgers with feta, calamata olives, garlic and oregano on mini water rolls with tzaziki sauce Great with potato salad, hummus/fresh…

Smokinhot's Bistro Style Steak Sandwich

I love sandwiches. This recipe is a 3 course meal including soup all in one. Fresh mushrooms and onions make…

Cuban Hamburgers

Topped with ham, Swiss cheese, and pickles, this is a great new recipe to try.

New Mexican Red Chile Chicken

This recipe is very similar to the Southwestern Green Chile chicken I posted, but uses flavorful dried New Mexico chiles instead of fresh green…

swordfish avocado

1 1/2 to 2 swordfish steaks, about 1 inch thick tips: Shark can be substituted for swordfish if desired. make basting brushes from oregano…