American, Main dish, BBQ party Recetas
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20 minute pulled pork.This is a recipe I just came up with. I used the Pampered Chef Deep Covered Baker (Thanks Kayla) but I'm sure you could use any covered… |
Bob Blanchard
Julio de 2011 Profesional |
1 voto
3632 views
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Fennel, Chicken Sausage and Sweet Vidalia Onion Pizza
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BearNakedBaker
Diciembre de 2010 Profesional |
1 voto
3076 views
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Grilled Garlic Lime Pork ChopsThis is a super simple recipe and the combination of flavors is fantastic. We served it with a flavorful quinoa dish. We were tempted to put the… |
Nancy Miyasaki
Septiembre de 2011 Intermedio |
8 votos
3104 views
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Low Carb Buffalo Chicken SandwichGrilled chicken breast dripping with Buffalo Wing Sauce topped with a Spicy Chipotle Aiolo Sauce served on a… |
Peanut Butter and Peppers
Marzo de 2012 Intermedio |
1 voto
5233 views
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Portabello Mushroom Meatless BurgerI developed this as an alternative for vegetarian friends at a bar-b-q. It was such a hit, that the… |
Wendi Taylor
Agosto de 2012 Profesional |
1 voto
3440 views
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Sofritoseasoning sauce that is the foundation of all Puerto Rican cooking |
Diana is the "Latina In The Cocina"
Julio de 2013 Avanzado |
1 voto
3477 views
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Buffalo Bleu Sliders
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BearNakedBaker
Octubre de 2010 Profesional |
1 voto
3118 views
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Cuban HamburgersTopped with ham, Swiss cheese, and pickles, this is a great new recipe to try. |
Henry Moline
Diciembre de 2011 Profesional |
1 voto
1815 views
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Barbecued Beef SteakBarbecued Beef Steak is an easy and quick 25 minute recipe that uses bottled barbecue sauce, orange marmalade and cinnamon. This would be a great… |
RecipeKing
Marzo de 2015 Intermedio |
1 voto
2622 views
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Filet Mignon Date NightOur Filet Mignon Date Night tonight we went all out with our complete dinner on the grill. We did a reverse sear filet mignon topped with a bacon… |
Patti Fisher
Octubre de 2015 Profesional |
1 voto
2690 views
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Dry RubI use this rub for fish, Chicken, Pork and Beef. |
John Greenler
Junio de 2011 Profesional |
2 votos
5276 views
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TYLER'S MACARONI AND CHEESEMy 9yr old son and I set out to make stove top mac and cheese, and this is what we came up with. |
Shawn Kent
Julio de 2011 Intermedio |
1 voto
1826 views
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Blackened Shrimp with Coconut Cilantro Chutney
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BearNakedBaker
Marzo de 2011 Profesional |
1 voto
1523 views
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California Pissaladiere
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BearNakedBaker
Marzo de 2011 Profesional |
1 voto
1695 views
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Therese's Barbecue RubThis is a fantastic BBQ Rub just in time for the spring and summer bbq season it is great on chicken and ribs . The recipe makes about 3 Cups of… |
Therese
Abril de 2013 Intermedio |
1 voto
3888 views
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