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Mushroom Cap Chorizo Burger

Mushroom Cap Chorizo Burger

You will not miss the bun with this extremely flavorful stuffed Portobello Mushroom Cap Chorizo Burger. It is sure to impress even the pickiest…

Culinary Envy
Mayo de 2016
Avanzado
1 voto
1528 views
New Mexican Red Chile Chicken

New Mexican Red Chile Chicken

This recipe is very similar to the Southwestern Green Chile chicken I posted, but uses flavorful dried New Mexico chiles instead of fresh green…

John Spottiswood
Octubre de 2011
Avanzado
2 votos
3420 views
Stuffed Double Cheese Bacon Burgers

Stuffed Double Cheese Bacon Burgers

Ken made his amazing cold smoked cheese again and before Patti ate it all for snacks we decided to use some for…

Patti Fisher
Octubre de 2015
Profesional
1 voto
1971 views
Homemade Pizza

Homemade Pizza

Every Friday Night at my home is pizza night. Choose your own toppings.

"Cheffie Cooks"
Marzo de 2016
Avanzado
1 voto
1479 views
Citrus Scallops

Citrus Scallops

A fun summer tasting way to dress up your scallops!

Tanya Noyes
Septiembre de 2010
Intermedio
1 voto
1724 views
Grilled Chicken with Caramelized Onions and Marmalade Gravy

Grilled Chicken with Caramelized Onions and Marmalade Gravy

A sultry blend of familiar favorites with the subtle richness of an anchovy spiked sauce. Perfect for those…

Smokinhotchef
Mayo de 2011
Avanzado
1 voto
1774 views
Grilled Salmon with Tomatoes and Basil

Grilled Salmon with Tomatoes and Basil

Serve this dish when tomatoes are at their best. They and the basil really make this dish. We've made it…

david spottiswood
Septiembre de 2011
Intermedio
1 voto
2254 views
GRILLED FLANK STEAK WITH AVOCADO AND TWO -TAMATO SALSA

GRILLED FLANK STEAK WITH AVOCADO AND TWO -TAMATO SALSA

THIS IS A QUICK SUMMER MEAL YOU CAN DO WHEN IN A HURRY BUT WANT SOMETHING THAT TASTES GOOD AND STILL HEALTHY…

charlene sherman
Julio de 2010
Profesional
1 voto
1305 views
Pan-Fried Salmon with Pomegranate-Orange Sauce

Pan-Fried Salmon with Pomegranate-Orange Sauce

Not only is this meal healthy but it is simple, quick and very tasty. Oh, and it contains four aphrodisiacs:…

Celeste Jenkins
Febrero de 2011
Intermedio
1 voto
1908 views
Grilled Turf w/Gorgonzola and Apricot Jam

Grilled Turf w/Gorgonzola and Apricot Jam

Grilled steak is paired with timeless accompaniments like mushrooms, onions, and rosemary. A sweet and savory…

Smokinhotchef
Agosto de 2011
Avanzado
1 voto
1692 views
Fire in the Garden Plate

Fire in the Garden Plate

Blends Chilies Oil with cool salad veggies.

Robert E. Hodge
Septiembre de 2011
Intermedio
1 voto
1759 views
Grilled Chicken Pesto Open Faced Sandwich

Grilled Chicken Pesto Open Faced Sandwich

May is sandwich month at Carolina HeartStrings. I love sandwiches. All kinds and I love looking in my fridge…

Carolinaheartstrings
Mayo de 2012
Intermedio
1 voto
2678 views
White Dry Rub

White Dry Rub

I was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now…

John Greenler
Junio de 2012
Profesional
1 voto
3151 views
Double Cheeseburger – Meat vs. Beyond

Double Cheeseburger – Meat vs. Beyond

Double Cheeseburger – Meat vs. Beyond: Homemade burger buns, a double cheeseburger, grilled red onion, and a…

Doctor Jo
Mayo de 2020
Intermedio
1 voto
340 views
STUFF CRAB OR STUFF SHRIMP

STUFF CRAB OR STUFF SHRIMP

WHAT DO YOU DO WITH YOU TURKEY DRESSING WE SOME TIMES EAT IT ALL, BUT WITH LEFT OVERS. WE CHANGE THINGS A BIT, WE ADD OTHER FLAVORS TO MAKE THE…

GARY ESTESS
Marzo de 2011
Profesional
1 voto
1192 views