Main dish, American, Birthday party Recetas

Lemon Parsley Baked Salmon With Potatoes & Coleslaw

Succulent juicy baked salmon accompanied with chili onion coleslaw and baked cheesy butter potatoes.

Grilling Recipes 2014

Here our some favorite grilling recipes for the Memorial Day weekend as the season begin.

Grilled Summer Veggie Pizza

Lots of fresh summer vegetables make this pizza good and good for you.

Tropical Grilled Pork

The taste of summer is always here with this wonderful marinade grilled, baked or fried you will have that tropical flair on the table!

Honey Mustard Chicken Drummies

We got a call this week from friends excited to be taking their two adorable kids to the New Year’s parade. Of course, tailgating was a must and…

YELLOW SQUASH A NEW WAY WITH CHICKEN

HAD SOME YELLOW SQUASH THAT WAS GETTING A LITTLE OLD SO USED THEM, REMEMBER TO PUT IT ON CHICKEN AND SQUASH

Cranberry Teriyaki Chicken

We wanted something fun and festive, so Cranberry Teriyaki Chicken fit the bill. A really easy marinade made with just three ingredients. The recipe…

Best BBQ Ribs Recipe With Bonus Dry Rub

Best BBQ ribs are fall off the bone tender. I have two secret ingredients to make them the best BBQ ribs you…

London Broil Marinade

This is my go to recipe when ever I make London broil. This recipe is also very versatile--it can be broiled, grilled, or roasted.

fast easy and tasty beef cube steak

This recipe was from a friend who is a really happy guy and we get a long good :) but if you prefer you can…

Fantastic Stuffed Italian Bread

There are many variations of stuffed bread, but in our home, as I was growing up, my mother excelled in baking stuffed bread. Sometimes she used…

Buffalo Bleu Sliders

Easy Peasy Hawaiian Kalua Pork

Bring the islands into your home with this simple recipe!

Melt in your Mouth Ribs

This recipe was handed down to me by my aunt. This is the rib recipe that you use for a dinner party with your closest friends. The cook time and…

Chili Stuffed Brats

We wanted to try something a little different with brats tonight. So we came up with the thought of stuffing them with chili and cheese and then…