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Grilled Chicken Pesto Open Faced Sandwich

Grilled Chicken Pesto Open Faced Sandwich

May is sandwich month at Carolina HeartStrings. I love sandwiches. All kinds and I love looking in my fridge…

Carolinaheartstrings
Mayo de 2012
Intermedio
1 voto
2678 views
White Dry Rub

White Dry Rub

I was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now…

John Greenler
Junio de 2012
Profesional
1 voto
3151 views
Double Cheeseburger – Meat vs. Beyond

Double Cheeseburger – Meat vs. Beyond

Double Cheeseburger – Meat vs. Beyond: Homemade burger buns, a double cheeseburger, grilled red onion, and a…

Doctor Jo
Mayo de 2020
Intermedio
1 voto
340 views
STUFF CRAB OR STUFF SHRIMP

STUFF CRAB OR STUFF SHRIMP

WHAT DO YOU DO WITH YOU TURKEY DRESSING WE SOME TIMES EAT IT ALL, BUT WITH LEFT OVERS. WE CHANGE THINGS A BIT, WE ADD OTHER FLAVORS TO MAKE THE…

GARY ESTESS
Marzo de 2011
Profesional
1 voto
1192 views
Super easy yet tasty halibut.

Super easy yet tasty halibut.

This is my kind of recipe. It is easy yet tasty. I used halibut, but you may also use chicken. Chicken will have to be baked longer than 20…

AuntiePatti
Julio de 2011
Intermedio
1 voto
1331 views
Shrimp w/ Mustard Sauce

Shrimp w/ Mustard Sauce

Light and healthy meal. It's a snap to make and your guests will think you slaved for hours!

Char's Kitchen
Marzo de 2012
Intermedio
1 voto
1617 views
fried steak

fried steak

my BEST steak recipe. its also very easy to make.

Nannette perryman
Octubre de 2009
Intermedio
2 votos
1839 views
Bacon Wrapped Salmon Filets

Bacon Wrapped Salmon Filets

Chef Smith
Febrero de 2011
Profesional
1 voto
1329 views
Easy Country Style Chicken in 20 minutes

Easy Country Style Chicken in 20 minutes

This recipe was overlooked at Restaurant impossible TV program, I added my personal touches to it and it came…

Helenscooking
Septiembre de 2011
Intermedio
1 voto
1665 views
Grilled Portabello Mushrooms

Grilled Portabello Mushrooms

This is an easy recipe and fantastic substitute for steak. I've added these in strips to fajitas, in bite-sized chunks to lasagna and eaten them…

Andra Kiser
Abril de 2013
Intermedio
1 voto
2741 views
LOUISIANNA CAJUN BOUQUET GARNI

LOUISIANNA CAJUN BOUQUET GARNI

Cajun recipe for shell fish of any kind

vic
Marzo de 2011
Avanzado
1 voto
1167 views
Ham Stuff

Ham Stuff

I love those ham steaks you can get at most any supermarket. One drawback is that the salt level is pretty high. I combat that by placing the ham in…

Stephen Crout
Julio de 2020
Avanzado
1 voto
350 views