American, Main dish, Mardi Gras Recetas

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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce For those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on…	Giggling Gourmet Abril de 2012 Avanzado	2 votos 1 evaluación 8365 views
Savory Country Style Corned Beef Hash This recipe is a simple satisfying and quick meal. Canned corn beef is matched with potatoes, onions and green…	Smokinhotchef Marzo de 2012 Avanzado	1 voto 1 comentario 4504 views
Grilled Catfish with Blackbean Relish Serve it up with a fresh tossed salad or corn on the cob	BearNakedBaker Octubre de 2010 Profesional	1 voto 2941 views
A BETTER FISH BATTER THIS IS A RECIPE THAT I CAME UP WITH A WILE BACK AND USE IT BECAUSE IT WILL NOT BURN YOUR OIL LIKE DRY RECIPE AND YOU CAN ADD ANY THING TO IT FOR…	GARY ESTESS Septiembre de 2013 Profesional	1 voto 3494 views
White Dry Rub I was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now…	John Greenler Junio de 2012 Profesional	1 voto 3151 views