Main dish, Bake, European, 400 or fewer calories Recetas
Todas las recetas » Main dish » Bake » European » 400 or fewer calories
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LasagnaVery easy to make. Can be done with or without ground beef! |
Sofia Reino
Marzo de 2010 Avanzado |
2 votos
4445 views
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Coconut Baked CodA subtle way to add flavour to boring old cod. |
Hungry Jenny
Marzo de 2010 Intermedio |
2 votos
4015 views
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Bubble Up PizzaModified version of the original Pampered Chef Bubble Up Pizza Recipe |
Beth Roan
Marzo de 2012 Intermedio |
1 voto
3659 views
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Easy Chicken ParmesanEasy Chicken Parmesan is an easy, and delicious Italian chicken recipe with only four ingredients and just 5 minutes of prep time for 6… |
RecipeKing
Febrero de 2015 Intermedio |
1 voto
3550 views
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Stuffed Eggplant ParmigianaExcellent Italian dish any day of the week. My eggplants are plentiful and this garden fresh stuffed vegetable is so delicious. |
"Cheffie Cooks"
Junio de 2017 Avanzado |
1 voto
2348 views
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Mini Paprika Chicken PiesPerfect to make in single serving portions, this is a simple pie that is quick to make from store cupboard ingredients. |
Hungry Jenny
Marzo de 2010 Intermedio |
6 votos
4091 views
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Italian Baked Chicken BreastsTender and juicy, this chicken is lightly breaded on outside, moist on the inside... and delicious! |
Mary Shaldibina
Noviembre de 2009 Intermedio |
4 votos
7087 views
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Schupfnudeln with Bolognese and spinachA filling, cheesy bake great for lunch! |
Easy Cook - Laka kuharica
Octubre de 2011 Intermedio |
2 votos
2867 views
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BBQ Chicken CalzoneAh, the calzone. “They’re delicious, but I could never make one myself,” you say. That’s all about to change, my friend. Not only is it easy to… |
Easy Guy Cooking
Marzo de 2010 Intermedio |
1 voto
1908 views
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Chicken Soup Puff Pastry PieNow, I have to admit, the pastry I made for this particular photo didn't turn out that well. But if you're sensible unlike me, you would have simply… |
Hungry Jenny
Marzo de 2010 Intermedio |
2 votos
1892 views
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Beef and Bean EnchiladasAdapted from: Women’s World Magazine. This is a great treat for dinner and so good! Enjoy and Cook with Lots of Love, Catherine |
Catherine Pappas
Febrero de 2010 Intermedio |
2 votos
1868 views
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