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Main dish, Filipino, Stew Recetas

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Pangat na Sapsap

Pangat na Sapsap

Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any…

ShaleeDP
Mayo de 2014
Intermedio
1 voto
18978 views
Special Crispy Dinuguan

Special Crispy Dinuguan

I like this version of the pork dinuguan recipe. Very delish!

ShaleeDP
Noviembre de 2013
Intermedio
1 voto
32369 views
Chicken (or Beef) Mechado

Chicken (or Beef) Mechado

A beef recipe that my grandma usually makes at home. I could not really make it the way she does, but I try :) Hope you like this version that I…

ShaleeDP
Marzo de 2013
Intermedio
1 voto
11359 views
Pata with Beans

Pata with Beans

A very easy twist of the traditional pork and beans.

ShaleeDP
Febrero de 2013
Intermedio
1 voto
4846 views
Basic Chicken Curry

Basic Chicken Curry

My daughter's 2nd dish to learn.

ShaleeDP
Marzo de 2014
Intermedio
1 voto
3977 views
Beef Mechado

Beef Mechado

Filipino beef stew with tomato sauce.

becca
Febrero de 2013
Intermedio
1 voto
2719 views
Beef Stew

Beef Stew

Lidy Concepcion
Enero de 2012
Intermedio
1 voto
2449 views
Pork or Chicken Adobo

Pork or Chicken Adobo

Adobo is the closest thing Filipinos have to a national dish. Some people like combining chicken and pork in one dish, others prefer using one or…

Sherwin Pineda
Junio de 2012
Intermedio
1 voto
1899 views
Clams with Tausi

Clams with Tausi

Lidy Concepcion
Diciembre de 2011
Intermedio
1 voto
2738 views