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Gujarati Dal Dhokri – Lentil Soup with Dumplings

Gujarati Dal Dhokri – Lentil Soup with Dumplings

Dal Dhokri with Instant Pot Sambar and Wheat Dumplings Dal Dhokri is a Gujarati recipe that includes a…

thecurrymommy
Abril de 2021
Intermedio
1 voto
163 views
Authentic Gujarati Thali

Authentic Gujarati Thali

A sweet stuffing made of toor daal that is pan-cooked and eaten with a generous portion of ghee. This dish has many other names throughout India…

thecurrymommy
Febrero de 2021
Intermedio
1 voto
168 views
Aloo Matar (Potato And Pea Curry)

Aloo Matar (Potato And Pea Curry)

Creamy, spicy and aromatic and with soft tender potatoes and green peas.

Navaneetham Krishnan
Marzo de 2015
Intermedio
1 voto
3086 views
Dhal (Lentil) Rice

Dhal (Lentil) Rice

Rice and dhal scented with ghee and spices.

Navaneetham Krishnan
Octubre de 2014
Intermedio
1 voto
3306 views
Grilled Tandoori Turkey Tenderloin

Grilled Tandoori Turkey Tenderloin

This is a fun rendition of Tandoori. It is adapted from a recipe in Cuisine At Home seven years ago. Since…

Bob Vincent
Septiembre de 2012
Intermedio
3 votos
11719 views
bharwan tangdi masala

bharwan tangdi masala

chicken drum stick with a stuffing of grated cheese and chicken mince.

sunil k.nayar
Julio de 2012
Profesional
1 voto
2807 views
potato and chicken sausage stacks

potato and chicken sausage stacks

with slices of potato and sausage arrange in stacks and served with curry sauce.

sunil k.nayar
Marzo de 2012
Profesional
1 voto
1299 views
stuffed bird chili with kiwi crush

stuffed bird chili with kiwi crush

bird chili stuffed with vegetables and served with kiwi crush

sunil k.nayar
Marzo de 2012
Profesional
1 voto
1588 views
TANDOORI CHICKEN

TANDOORI CHICKEN

This is so easy and delicious – a favorite of mine. You can either let the chicken marinate in the sauce or cook it right away – it’s slightly…

Ruby Densmore
Marzo de 2011
Intermedio
1 voto
2861 views
BAKED CHICKEN GARLIC

BAKED CHICKEN GARLIC

I love garlicky food. It gives so much flavor and good for health. This Indian dry dish is so tasty and succulent up to the last bite...

MARIA LOURDES LIPARDO AYUB
Julio de 2010
Avanzado
1 voto
3919 views