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Crispy Halibut with Zucchini Ribbons and Lemony Basil saucePanko breadcrumbs give the fish a beautifully crisp crust. Elegant zucchini ribbons are steamed in coconut… |
Debi Shawcross
Febrero de 2010 Profesional |
1 voto
4754 views
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Seared Mahi Mahi w Rainbow MedleyFor our fish Fridays, we got the kids some mahi-mahi fillets and simply seared them on the stove top. We also… |
jason kim
Marzo de 2012 Avanzado |
1 voto
4185 views
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Easy Beef FajitasEasy fajitas with loads of flavor. |
Its a Food Fetish
Febrero de 2014 Intermedio |
1 voto
7660 views
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Pan-Seared Ahi
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Jeff Basenberg
Marzo de 2012 Intermedio |
1 voto
3259 views
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Chicken Stuffed with Proscuitto and FontinaThis is a recipe I got from Paula Deen. It was very easy to make and very rich in taste. It was a quick dish… |
Tiffany
Febrero de 2011 Principiante |
1 voto
2337 views
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Crisp Salmon with Citrus Avocado SaladHave you ever faced such an insurmountable multitude of messes, chaos and disorder that you simply didn't know… |
SoCal Sustenance
Enero de 2010 Avanzado |
1 voto
2556 views
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Pan Seared Tofu ScallopsThis recipe was derived as an experiment to try to recreate the taste and texture of scallops. While not a dead ringer (and not a dead scallop… |
Rich H
Mayo de 2012 Intermedio |
1 voto
3236 views
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New York Strip Steak w Asparagus & Mini Bell PeppersWe started our Memorial Day weekend with steaks rather than our normal fish Fridays, but there were no… |
jason kim
Junio de 2012 Avanzado |
1 voto
2863 views
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Asian Skirt Steak w Asparagus & Orange SaladTonight we wanted a little more greens to our meal since we've been on a carnivorous diet of late. Besides our… |
jason kim
Abril de 2012 Avanzado |
1 voto
2071 views
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